Dairy

Visit the only cheesemaker working in Barcelona.

Sink your spoon into a luscious crema Catalana at this former urban dairy farm.

This family-owned canteen has been selling goat milk ice cream since 1933.

Savor sheep milk yogurt at the last of Athens' dairy bars.

Pay your respects to three butterfat queens.

This heritage museum highlights the importance of the dairy cow as a vital part of rural Maryland's past, present, and future.

Original factory of John G. Borden who started what we know today known as Borden Dairy.

This building once stood at the center of a butter war.

Lady LeWinDa Milkzalot showcases Lewis County's dairy farming heritage and boasts an impressive rotation of seasonal outfits.

A decaying garage hidden amid the dense forest is all that remains of a once-prosperous dairy farm.

Here, cows that make vodka are treated like celebrities.

At this monastery, monks make raw-milk cheese and use excess whey to create methane that powers their hot-water system.