17 places you must eat and drink at in Taiwan.

Looking for a crappy restaurant? Pull up a porcelain bowl and enjoy your meal.

Life-size animals and furniture made entirely from cardboard fill this odd paper-themed restaurant.

Paiwanese restaurant run by native indigenous Taiwanese singer songwriter, and home to a DIY arts-and-crafts folk garden.

Learn to make this village's specialty: volcanic mud tofu.

Taiwan’s iconic dish is in peak form here.

An imperial art museum offers edible versions of its most treasured displays in an on-site fine-dining restaurant.

This kitschy, kinky homage to Taipei’s old “grandpa shops” is full of eye-candy.

Dine on Hakka dishes at a dreamy cottage nestled in the heart of Taipei.

Movie buffs will love this Taiwanese director’s ode to film history.

A small museum dedicated to one of the most popular fish in Taiwanese cuisine.

Eat green onion ice cream and other allium-centric treats at this unusual museum.

Down-home Arkansas comfort food comes with a side of American pop culture kitsch.

This third-generation shop has been doling out bowls of tilapia soup since 1977.

Try Taiwan's iconic Apple Bread—which traditionally contains no apples—at the bakery that invented it.

Housed in a Japanese colonial-era bank, this cafe pours next-level cold brew.

Diners have been slurping 'fool's noodles' at this shop for more than 70 years.