lanashereegreen's User Profile - Atlas Obscura
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Kalimpong Lollipops
Gastro Obscura
Story
Sweets

Kalimpong Lollipops

These condensed-milk sweets come from a picturesque hill town.
Gastro Obscura
diwashgahatraj Added by diwashgahatraj
Bitters Burger
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Prepared Foods

Bitters Burger

Who needs a burger and a beer when you can combine beef and alcohol in a single patty?
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Leigh ChavezBush Added by Leigh ChavezBush
Guberburger
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Prepared Foods

Guberburger

A now-shuttered Missouri drive-in brought local acclaim to patties topped in peanut butter.
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Added by trevorstratton1
Cudighi
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Prepared Foods

Cudighi

Sandwiches stuffed with wine-and-cinnamon-spiced sausage have been a specialty of Michigan's Upper Peninsula since 1936.
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rachelrummel Added by rachelrummel
Cherry Burger
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Prepared Foods

Cherry Burger

In the '90s, fruit burgers almost took over American school lunches.
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Alex Mayyasi Added by Alex Mayyasi
Flämmli
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Drinks

Flämmli

After a long day of skiing, you deserve caffeine, fire, and alcohol—at the same time.
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rachelrummel Added by rachelrummel
Chocolate Tea
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Story
Drinks

Chocolate Tea

Neither tea nor hot chocolate, this Caribbean cocoa drink is in a league of its own.
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Reina Gattuso Added by Reina Gattuso
Clear Toy Candy
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Story
Sweets

Clear Toy Candy

A Victorian favorite is hanging on in Pennsylvania.
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Anne Ewbank Added by Anne Ewbank
Chocolate-Covered Cinnamon Bears
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Story
Sweets

Chocolate-Covered Cinnamon Bears

The gummies are taking over Utah.
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rachelrummel Added by rachelrummel
Anis de Flavigny
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Story
Sweets

Anis de Flavigny

Once made by monks, this candy spends 15 days rolling in sugar syrup to get its pearly-white shell.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Capezzoli di Venere
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Story
Sweets

Capezzoli di Venere

A decadent dessert whose Italian name translates to “nipples of Venus.”
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Andres Schiffino Added by Andres Schiffino
Port Tongs
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Port Tongs

Sabering champagne doesn’t hold a candle to this method of cracking open wine bottles with red-hot iron.
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Added by Diane McMartin
Pickle Pie
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Story
Sweets

Pickle Pie

A motel restaurant in a tiny Utah town bakes this sweet and sour treat.
Gastro Obscura
rachelrummel Added by rachelrummel
Roudoudous
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Story
Sweets

Roudoudous

These French candies originally came in seashells.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Lanzi's Cashew Nut & Rice Crunch
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Story
Sweets

Lanzi's Cashew Nut & Rice Crunch

Candy makers recently resurrected this crispy Chicago confection from the graveyard of vintage sweets.
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Added by alankstewart
New York Charlotte Russe
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Story
Sweets

New York Charlotte Russe

The dainty, cream-filled specialty is on the brink of extinction.
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Leigh ChavezBush Added by Leigh ChavezBush
Timanoix
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Story
Meats & Animal Products

Timanoix

Monks and nuns elevate this soft cheese with a wash of walnut liqueur.
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rachelrummel Added by rachelrummel
Grasshopper
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Story
Drinks

Grasshopper

This bright green cocktail doubles as dessert.
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rachelrummel Added by rachelrummel
Jeppson's Malört
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Story
Drinks

Jeppson's Malört

One of the world's least-loved liquors calls Chicago home.
Gastro Obscura
rachelrummel Added by rachelrummel
Żubrówka
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Story
Drinks

Żubrówka

The same grass that feeds massive European bison adds notes of vanilla and lavender to this unique Polish vodka.
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matthewtaub Added by matthewtaub
Luk Chup
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Story
Sweets

Luk Chup

Portuguese traders' love of marzipan paved the way for Thailand's vibrant mung bean candy.
Gastro Obscura
rachelrummel Added by rachelrummel
Hot Beef Sundae
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Story
Prepared Foods

Hot Beef Sundae

Pretty please with a cherry (tomato) on top?
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Added by claireleone2024
Frutta Martorana
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Story
Sweets

Frutta Martorana

Sicilian nuns once hung these sugary "fruits" from tree branches.
Gastro Obscura
Abbey Perreault Added by Abbey Perreault