Loethlin's User Profile - Atlas Obscura
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Loethlin's activity rankings
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Places visited in Poland
1st
Places edited in Wanaka, New Zealand
1st
Places visited in Warsaw, Poland
2nd
Places visited in San Pedro de Atacama, Chile
2nd
Places visited in Aberdeenshire, Scotland
2nd
Places visited in Punta Arenas, Chile
4th
Places visited in Lerwick, Scotland
4th
Places visited in Mount Creighton, New Zealand
Zelnik
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Prepared Foods

Zelnik

This spiraled Balkan pastry requires painstakingly rolling dough into silky sheets.
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Glögg
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Drinks

Glögg

The aroma of this mulled wine has been compared to “a warmed-up bowl of Froot Loops.”
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Juniper Beer
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Drinks

Juniper Beer

This grain-free beer was all but forgotten until folk festivals sparked a revival in Kurpie, Poland.
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Czernina
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Prepared Foods

Czernina

Duck blood makes this Polish soup extra rich.
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Fried Haggis
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Prepared Foods

Fried Haggis

Scotland's beloved traditional dish is deep-fried and served up fast-food style.
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Eisbock
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Drinks

Eisbock

Brewers freeze their beer to make this high-octane, sweet style.
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Absinthe Spoon
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Absinthe Spoon

This flat, silver spoon holds an exalted place in the mystery and ritual of absinthe drinking.
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Porrón
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Porrón

The traditional way to send a stream of wine straight to your mouth.
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Żubrówka
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Drinks

Żubrówka

The same grass that feeds massive European bison adds notes of vanilla and lavender to this unique Polish vodka.
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Smørrebrød
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Prepared Foods

Smørrebrød

Denmark's open-faced sandwiches are equal parts decadent and decorative.
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Blue Wine
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Drinks

Blue Wine

Recently introduced to France, it's the color of pool water.
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Licorice Root
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Fruits & Vegetables

Licorice Root

The washed and dried root of the licorice plant was once a popular natural “candy.”
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Garum
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Ingredients & Condiments

Garum

In ancient Rome, this fermented fish sauce sparked a booming industry.
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Rauchbier
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Drinks

Rauchbier

Only a few breweries still make smoky beer in this classic German style.
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Beaujolais Nouveau
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Drinks

Beaujolais Nouveau

When the clock strikes midnight on the third Thursday of November, fans gather to celebrate the release of this fresh, fruity wine.
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Kvass
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Drinks

Kvass

You can find authentic versions of this sour Slavic brew at street stalls and monasteries.
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Salmiakki Koskenkorva
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Drinks

Salmiakki Koskenkorva

This Finnish licorice liqueur is as black as ink and as salty as seawater.
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Faggots
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Prepared Foods

Faggots

There's much more to these offal-based meatballs than the unfortunate double meaning of their name.
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St. Martin's Croissant
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Sweets

St. Martin's Croissant

Bakers fold this Polish pastry 81 times into the shape of a horseshoe.
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Pepernoten
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Sweets

Pepernoten

Every December, Sinterklaas and his helper throw these little spiced cookies to Dutch children.
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Tokaji Eszencia
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Drinks

Tokaji Eszencia

A wine so luxuriously sweet, it's consumed by the spoonful.
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Yorkshire Parkin
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Sweets

Yorkshire Parkin

On November 5, the British celebrate a thwarted assassination attempt with bonfires and deliciously dense, sticky gingerbread.
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Ciorbă de Burtă
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Prepared Foods

Ciorbă de Burtă

The secret to Romania's hangover-busting soup is tripe.
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Pizza Fritta
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Prepared Foods

Pizza Fritta

Folding and deep-frying pies is a beloved Neapolitan tradition.
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