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Pickle Soft Serve
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Sweets

Pickle Soft Serve

The briny, refreshing ice cream acts as a cooling chaser to spicy meals.
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Added by natantman
Sponge Candy
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Sweets

Sponge Candy

This chocolate-coated confection's crisp, bubbly structure is well-suited to the even crisper Buffalo air.
Sponsored by Visit Buffalo Niagara
Gastro Obscura
Reina Gattuso Added by Reina Gattuso
Birch Beer
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Drinks

Birch Beer

This cousin of root beer has a long history and a surprisingly minty taste.
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Anne Ewbank Added by Anne Ewbank
Miracle Berries
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Fruits & Vegetables

Miracle Berries

When life gives you lemons, this tropical fruit makes 'em taste like lemonade.
Gastro Obscura
rachelrummel Added by rachelrummel
The Original McDonald's French Fry
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Prepared Foods

The Original McDonald's French Fry

The beef fat–fried version that first caught Ray Kroc's eye is now extinct.
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rachelrummel Added by rachelrummel
Pequi
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Fruits & Vegetables

Pequi

You can only nibble on this citrusy-cheesy fruit or risk a mouthful of spikes.
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rachelrummel Added by rachelrummel
Potato Doughnuts
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Sweets

Potato Doughnuts

The first American doughnut chain used spuds.
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Added by hfritzmartinez
Clam Apizza
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Prepared Foods

Clam Apizza

New Haven's signature pie combines staples from Rhode Island and Naples.
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rachelrummel Added by rachelrummel
Tocinillo de Cielo
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Sweets

Tocinillo de Cielo

This heavenly custard was born from the leftovers of sherry winemaking.
Gastro Obscura
rachelrummel Added by rachelrummel
Szechuan Button
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Ingredients & Condiments

Szechuan Button

This herb gives cocktails another kind of buzz.
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sarahcorsa Added by sarahcorsa
Volkswagen Originalteil
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Prepared Foods

Volkswagen Originalteil

The German auto maker’s “part no. 199 398 500 A” was a pack of sausages.
Gastro Obscura
Rohini Chaki Added by Rohini Chaki
Bird Milk Chocolate
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Sweets

Bird Milk Chocolate

The marshmallow-based candy is named for a delicacy just out of the ancient Greeks' reach.
Gastro Obscura
rachelrummel Added by rachelrummel
Gooseneck Barnacles
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Meats & Animal Products

Gooseneck Barnacles

These expensive and dangerous-to-harvest barnacles were once confused for goose eggs.
Gastro Obscura
rachelrummel Added by rachelrummel
Tetilla
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Meats & Animal Products

Tetilla

The Galician cheese named for a nipple and brought to you by “blonde” cows.
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Dr Alan P Newman Added by Dr Alan P Newman
Paparajotes
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Sweets

Paparajotes

Impress Murcianos by correctly eating these fried lemon leaves.
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JamesRUDD Added by JamesRUDD
Møsbrømlefse
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Prepared Foods

Møsbrømlefse

This sweet, cheese-filled Norwegian flatbread keeps Nordlanders nourished during the long winter.
Gastro Obscura
Reina Gattuso Added by Reina Gattuso
Goetta
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Prepared Foods

Goetta

From humble meat-hybrid to Cincinnati favorite.
Gastro Obscura
rachelrummel Added by rachelrummel
Chios Mastiha
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Drinks

Chios Mastiha

Residents of this Greek island distill mastic sap, the "tears of Chios," into a piney-sweet liqueur.
Gastro Obscura
Reina Gattuso Added by Reina Gattuso
Kaffeost
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Drinks

Kaffeost

In northern Scandinavia, cups of coffee get enhanced with cheese.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush
Stuffed Camel Spleen
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Prepared Foods

Stuffed Camel Spleen

Giant logs of offal become satisfying street sandwiches in the old city of Fes.
Gastro Obscura
rachelrummel Added by rachelrummel
Cherni Vit Green Cheese
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Meats & Animal Products

Cherni Vit Green Cheese

A small village in Bulgaria is working to revive its nearly extinct moldy cheese.
Gastro Obscura
Added by marianmitt
Mozzarella Sticks with Melba Sauce
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Prepared Foods

Mozzarella Sticks with Melba Sauce

Only in Albany do people dip in raspberry sauce.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Kouign-Amann
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Sweets

Kouign-Amann

Some Bretons claim that their signature treat is the fattiest pastry in the world.
Gastro Obscura
rachelrummel Added by rachelrummel
Lamprey
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Meats & Animal Products

Lamprey

A prehistoric sea monster sucks blood, then gets cooked in its own.
Gastro Obscura
rachelrummel Added by rachelrummel