Everyone from Alan Ginsberg to The Rolling Stones has stopped by this classic dive bar.

Opened in 1976, this monster-sized version of the fast-food franchise is sometimes called the Epic McD.

On the shores of Lake Superior, a small group of monks makes sacred sweets.

Some of the best pastries in "the Czech heritage capital of Texas" come from a gas station off I-35.

Grapes be damned, this distillery makes wine from apples, blueberries, cranberries, and more.

Taste freshly foraged yarrow and black locust blossoms at this ambitious cocktail bar.

The city's oldest Chinese restaurant offers local history and seriously good food.

No passport is required to eat around the world at this elegant restaurant.

Proceeds from this colorful teahouse in a historic Atlanta neighborhood directly fund women’s education in northeast India.

Dine inside a giant caterpillar at this community-run eatery.

An open-air, roadside eatery celebrating a historic indigenous cuisine of complicated significance.

Every Saturday morning, this microbakery fills up with freshly baked pastries and sourdough breads.

Order cookies baked by cloistered nuns in a 400-year-old monastery.

Taste rums made with heirloom sugarcane on the distillery's own estate.

Eat your way from Ghana to Myanmar on this globe-trotting menu.

All of the Malaysian sweets at this shop are made daily with a whole lot of love.

Dine on dumplings at the oldest dim sum restaurant in New York.

This fog-enshrouded, antique corner store sells individual slices of wedding-fancy layer cakes from a window.

Pause for an afternoon fika with sublime Scandinavian cakes and pastries.

Located close to a movie studio lot, this restaurant has a long history of star-studded patronage.

Sip creative cocktails in the former vault of the Riggs Bank.

A 14-foot-tall Bigfoot statue stands guard over this café and filming location.

Visit Lima’s one-stop-shop for sustainably sourced and produced Peruvian chocolate.

A former Tibetan monk made a name for himself selling some of the best beef momos in New York.