Tatiana Harkiolakis's User Profile - Atlas Obscura
Hala Fruit
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Fruits & Vegetables

Hala Fruit

It looks like an exploding planet and tastes like sugarcane.
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Witchetty Grubs
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Meats & Animal Products

Witchetty Grubs

In the Australian desert, the roots of the witchetty bush hold a savory treat.
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Threads of God
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Prepared Foods

Threads of God

To eat the world's rarest pasta, you must first complete a 20-mile pilgrimage.
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Guatemalan Fiambre
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Prepared Foods

Guatemalan Fiambre

This 50-ingredient salad is for both the living and the dead.
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Smith Island Cake
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Prepared Foods

Smith Island Cake

This dessert island is known for its refined layer cakes.
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Seattle Dog
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Prepared Foods

Seattle Dog

The city loves hot sausage slathered with cold cream cheese.
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St. Louis-Style Pizza
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Prepared Foods

St. Louis-Style Pizza

With extra-gooey cheese and a cracker-thin crust, some say it's more like nachos.
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Dutch Baby
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Prepared Foods

Dutch Baby

Fluffy, crispy, and large enough to share, it's no ordinary pancake.
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Collard Sandwich
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Prepared Foods

Collard Sandwich

Greens and crispy corn bread combine in this North Carolina specialty.
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Oscypek
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Meats & Animal Products

Oscypek

In Poland's highlands, a small group makes a beautiful, smoky sheep's milk cheese.
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Komplet Lepinja
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Prepared Foods

Komplet Lepinja

Cream, eggs, and pork drippings combine in the ultimate Serbian bread bowl.
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Fried Octopus Ink Sacs
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Prepared Foods

Fried Octopus Ink Sacs

To track down these delicate, flavorful nuggets, you'll need to ask a local fisherman.
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Chimney Cake
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Sweets

Chimney Cake

After rotating over hot coals, the Transylvanian treat unravels in a sweet spiral.
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