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Beaujolais Nouveau
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Drinks

Beaujolais Nouveau

When the clock strikes midnight on the third Thursday of November, fans gather to celebrate the release of this fresh, fruity wine.
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Absinthe Spoon
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Absinthe Spoon

This flat, silver spoon holds an exalted place in the mystery and ritual of absinthe drinking.
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Roudoudous
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Sweets

Roudoudous

These French candies originally came in seashells.
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Floating Island
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Sweets

Floating Island

The 17th-century dessert plants an isle of meringue in a sea of custard.
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Poire Williams
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Drinks

Poire Williams

Before they're filled with brandy, these bottles get attached to trees so pears can grow inside.
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Skerpikjøt
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Meats & Animal Products

Skerpikjøt

Without salt or refrigeration, early residents of the Faroe Islands preserved their mutton with the cold wind.
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Lapis Legit
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Sweets

Lapis Legit

This Dutch-Indonesian cake contains up to 30 layers.
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Pouring Moroccan Mint Tea
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Pouring Moroccan Mint Tea

A gesture of welcome and respect, Moroccan mint tea gets poured from high above the glass.
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Bird's Nest Soup
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Prepared Foods

Bird's Nest Soup

It's expensive, it's gelatinous, it's made from swiftlet spit.
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Smoked Reindeer Heart
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Prepared Foods

Smoked Reindeer Heart

The delicacy makes a rich, gamey appetizer in northern Sweden.
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Kräftskiva
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Kräftskiva

Don your party hat, sing, and chow down at these seasonal Swedish crayfish feasts.
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Smörgåstårta
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Prepared Foods

Smörgåstårta

Meet Sweden's savory “sandwich cake.”
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Julmust
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Drinks

Julmust

This Swedish holiday soda outsells Coca-Cola during the Christmas season.
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Lussekatter
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Sweets

Lussekatter

These saffron buns are eaten on Lucia Day in Sweden.
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