xld70552's User Profile - Atlas Obscura
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Amarula Cream Liqueur
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Drinks

Amarula Cream Liqueur

A sweet and nutty liqueur made with the fruit of the "elephant tree."
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Shahi Tukda
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Sweets

Shahi Tukda

This sugar-soaked South Asian sweet isn’t your basic bread pudding.
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Réveillon Dinner
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Réveillon Dinner

This French Creole Christmas Eve tradition takes midnight munchies to a whole new level.
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Hartford Election Cake
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Sweets

Hartford Election Cake

These massive, booze-filled cakes once made voting sweet.
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Cougnou
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Sweets

Cougnou

This Christmas bread is formed in the shape of the baby Jesus.
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Watergate Cake
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Sweets

Watergate Cake

Beneath its "cover-up" of icing, this dessert hides a bunch of nuts.
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Jersey Black Butter
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Ingredients & Condiments

Jersey Black Butter

Once a year, communities on the tiny island gather to preserve the art of making licorice-flavored apple butter.
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Turtle Sauce Picante
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Prepared Foods

Turtle Sauce Picante

This smoky, spicy dish comes straight out of Cajun country.
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Arbroath Smokie
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Meats & Animal Products

Arbroath Smokie

Lauded by poets, a Scottish town's hot-smoked haddock may date back to the Vikings.
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Okanagan Sockeye Salmon
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Meats & Animal Products

Okanagan Sockeye Salmon

Around British Columbia's Osoyoos Lake, community efforts have revived the population of a fluorescent fish.
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Cornish Pasty
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Prepared Foods

Cornish Pasty

In the 19th century, tin miners ate these handheld pies and left their crusts to appease mischievous, mine-dwelling spirits.
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Beach Plum Jelly
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Ingredients & Condiments

Beach Plum Jelly

This tangy East Coast spread is becoming increasingly hard to find.
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Pickle Pie
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Sweets

Pickle Pie

A motel restaurant in a tiny Utah town bakes this sweet and sour treat.
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Sugar Toad
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Prepared Foods

Sugar Toad

Chefs carefully detoxify this East Coast pufferfish to create sweet, fried “chicken wings of the sea.”
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Burying Bourbon
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Burying Bourbon

In the American South, some believe it deters rain on one's wedding day.
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Cudighi
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Prepared Foods

Cudighi

Sandwiches stuffed with wine-and-cinnamon-spiced sausage have been a specialty of Michigan's Upper Peninsula since 1936.
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Pani câ Mèusa
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Prepared Foods

Pani câ Mèusa

You can enjoy this Sicilian spleen sandwich “single” or “married.”
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Tacos de Ojo
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Prepared Foods

Tacos de Ojo

Cow eyes make a juicy and gelatinous taco filling.
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Ginabot
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Prepared Foods

Ginabot

Deep-fried pork intestines make a crispy, salty snack on the streets of Cebu City.
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Chocolate Daisy
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Ingredients & Condiments

Chocolate Daisy

This wildflower releases a cocoa fragrance each morning.
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Chili and Cinnamon Rolls
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Prepared Foods

Chili and Cinnamon Rolls

This savory-sweet pairing is a classic school lunch.
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Trappist Mango Treats
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Sweets

Trappist Mango Treats

At the only Trappist monastery in the Philippines, monks turn local fruit into sinfully delicious goodies.
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Butter Cows
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Butter Cows

These dairy-based sculptures have been state fair traditions for more than a century.
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Pawpaw
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Fruits & Vegetables

Pawpaw

The oldest fruit native to North America is probably the least known.
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