samuellinsommer's User Profile - Atlas Obscura
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delicious diaspora

'Joyce Chen’s China': How a Film Used Food to Bridge a Cold-War Divide

The 1972 documentary cast a warm light on a vilified country.
May 10, 2024
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midwest

5 Unique Ice Cream Recipes to Beat the Heat

From Sweden's Nobel bombe to Detroit's Boston Cooler.
June 12, 2023
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a seat at the table

Meet the Women Mapping New York City’s Halal Food

It's a constellation of birria, noodles, and fried chicken sandwiches.
May 26, 2023
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drinks

Make the Official Mocktail of the European Space Agency

Inspired by a mission to Jupiter, this bright blue drink bested 69 other 'space juices'.
April 21, 2023
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asian america

Introducing 'A Seat at the Table'

This new series celebrates how people of color are changing the food world
April 10, 2023
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a seat at the table

How Chinese Food Won Over the World

Chinese-Canadian filmmaker Cheuk Kwan tells a story of innovation and survival.
April 3, 2023
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passover

The Soviet 'Red Passovers' Where Jews Gave Thanks for Communism

Instead of celebrating freedom from Egypt, people celebrated liberation from capitalism.
March 28, 2023
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comic books

The Delicious Universe of Asian Culinary Comics

These food cartoons fight stereotypes, share memories, and tell forgotten histories.
March 17, 2023
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a seat at the table

Remembering Caesar, Colonial Virginia’s Enslaved Chocolatier

In Robert E. Lee's birthplace, Dontavius Williams honors an unsung chef.
March 9, 2023
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a seat at the table

The Woman Preserving the Endangered Cuisine of Indian Jews

Esther David traveled from the spice port of Cochin to the mountains of Mizoram to record this culinary culture.
March 1, 2023
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pastry

Ever Spotted a Doppelgänger Food?

Your favorite dish may have a mysterious twin.
February 27, 2023
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pennsylvania

The Sweet and Sour Origins of Amish Soul Food

In Pennsylvania Dutch Country, African Americans have created a distinct and delicious cuisine.
February 6, 2023
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pasta

The Sauce That Survived Italy's War on Pasta

The Futurists tried to abolish pasta and all they got was this delicious dish.
January 27, 2023
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cooking

The Underground Cooks of Singapore's Prisons

In the 1970s and 80s, when the guards stepped away, the pots and flames came out.
January 12, 2023
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feed your head

A Tongue-Tingling Tour of Mouth-Numbing Spices

Is "electrifying" the sixth human taste?
January 9, 2023
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hanukkah

How a Black-Jewish Historian Crafts a Hanukkah Meal

Michael Twitty tells the intertwined stories of the African and Jewish diasporas through fried Hanukkah treats.
December 23, 2022
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playing with your food

The Bakers Transforming New York’s Buildings Into Gingerbread

Not a gummy bear was spared during the Great Borough Bake-Off.
December 13, 2022
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a seat at the table

How Thailand's 'Happiness Farmer' Built an Oasis of Simple Living

A revolution in food-growing, home-building, and seed-saving is afoot outside Chiang Mai.
November 23, 2022
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puns

Why Do We Roast Politicians With Food-Based Insults?

When you can't throw a vegetable at a rotten official, call them one.
November 14, 2022
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a seat at the table

In This 'Black Power Kitchen,' Joy and Activism Collide

Ghetto Gastro honors the Bronx with sea moss, chopped "stease," and saltfish takoyaki.
November 4, 2022
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future

A Cookbook for Surviving the End of the World

Fancy a spit-roasted roasted alien? Urine whiskey? A deep-fried Game Boy?
October 26, 2022
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middle east

In Jordan, an Ancient Bread Tradition Rises Again

Al Barakeh Wheat Project resurrects the nation's heritage grain and, with it, a bygone communal culture.
October 7, 2022
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food history

One Man's Search for the First Hebrew-Lettered Cookbook

The text is a snapshot of Hungary's Jewish middle class in the mid-1800s.
September 26, 2022
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american south

The Photographer Capturing the South From Waffle House Booths

Micah Cash’s journey to 125 diners was fueled by burnt coffee, scrambled eggs, and Southern hospitality.
September 14, 2022