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Chumuth
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Prepared Foods

Chumuth

Tohono O’odham cooks finish these hand-stretched, buttery tortillas over a hot stone disc.
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Jersey Black Butter
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Ingredients & Condiments

Jersey Black Butter

Once a year, communities on the tiny island gather to preserve the art of making licorice-flavored apple butter.
Gastro Obscura
Mosbolletjies
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Prepared Foods

Mosbolletjies

These buns from South Africa's Cape Winelands are traditionally leavened with the must used to make wine.
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Brisbane Customs House Mushrooms
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Ingredients & Condiments

Brisbane Customs House Mushrooms

The basement of a 19th-century government building provides peak conditions for delicious fungi.
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Savoury Slice in a Flat Roll with Sauce
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Prepared Foods

Savoury Slice in a Flat Roll with Sauce

In Murray Bridge, South Australia, the path to pastry glory is paved with a curious sandwich.
Gastro Obscura
Sponge Candy
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Sweets

Sponge Candy

This chocolate-coated confection's crisp, bubbly structure is well-suited to the even crisper Buffalo air.
Sponsored by Visit Buffalo Niagara
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Long Island Cheese Pumpkin
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Fruits & Vegetables

Long Island Cheese Pumpkin

This recently revived New York heirloom doesn't contain cheese, but it does make an iconic pumpkin pie.
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Acadian Summer Savory
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Fruits & Vegetables

Acadian Summer Savory

This Canadian variety of a classic Mediterranean herb gives Acadian cuisine its signature fragrance.
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Belle of Georgia Peach
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Story
Fruits & Vegetables

Belle of Georgia Peach

All but absent from supermarket shelves, this heirloom peach is a sweet secret in Southerners' backyard gardens.
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Lanzarote Wines
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Drinks

Lanzarote Wines

On an island’s moon-like terrain, grapevines creep out of ashen volcanic soil and create extraordinary elixirs.
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Tupelo Honey
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Ingredients & Condiments

Tupelo Honey

Beekeepers in the United States' southeastern swamplands are fighting to preserve this smooth, sweet delicacy.
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Yakamein
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Prepared Foods

Yakamein

Mixing soy sauce, Creole spices, and spaghetti, this hybrid soup is the embodiment of New Orleans' melting pot.
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Beaver Dam Pepper
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Fruits & Vegetables

Beaver Dam Pepper

A pepper so good, Hungarian immigrants carried it with them when they came to Wisconsin.
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Baleni Salt
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Ingredients & Condiments

Baleni Salt

A sacred tree, a secret language, and the labor of generations of women keep an ancient tradition of salt harvesting alive.
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Siwa Oasis Dates
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Fruits & Vegetables

Siwa Oasis Dates

Dates from this desert oasis have been sweetening Egyptian tables since pharaonic times.
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Kapeshuna Beans
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Ingredients & Condiments

Kapeshuna Beans

In the desert of La Guajira, Colombia, locally grown cowpeas hold spiritual meaning for the Wayúu tribe.
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Canastra Cheese
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Meats & Animal Products

Canastra Cheese

This traditional Brazilian raw milk cheese is caught in the crosshairs of a battle over government regulation.
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Stromberg Plum
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Fruits & Vegetables

Stromberg Plum

This protected German fruit has its own representative queen.
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White Kiawe Honey
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Ingredients & Condiments

White Kiawe Honey

This pristine honey with a cool menthol aftertaste is produced by honeybees that feast on a Hawaiian mesquite forest.
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Merquén
Gastro Obscura
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Ingredients & Condiments

Merquén

In Chile's central Araucanía region, the indigenous Mapuche community still makes this smoky spice blend.
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Baniwa Jiquitaia
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Ingredients & Condiments

Baniwa Jiquitaia

Pivotal to the culture and cuisine of Brazil's Baniwa people, this piquant pepper-and-salt seasoning now provides the community with sustainable income.
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Andarinos di Usini
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Prepared Foods

Andarinos di Usini

Made only in one Sardinian village, these sun-dried pasta spirals are crafted twist by painstaking twist.
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Blenheim Apricot
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Fruits & Vegetables

Blenheim Apricot

Snap judgments may spell trouble for what was once the king of California apricots.
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Torta del Casar
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Meats & Animal Products

Torta del Casar

In Spain's Extremadura region, local sheep and a touch of thistle make for an ultra-creamy, slightly bitter cheese.
Gastro Obscura