chickadee's User Profile - Atlas Obscura
Tiger Tail Ice Cream
Gastro Obscura
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Sweets

Tiger Tail Ice Cream

This orange and black licorice flavor is kind of a big deal in Canada.
Gastro Obscura
Tomalley
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Meats & Animal Products

Tomalley

That green stuff inside a lobster? You can (usually) eat it.
Gastro Obscura
Necco Wafers
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Sweets

Necco Wafers

Produced since 1847, these classic New England candies almost disappeared in 2018.
Gastro Obscura
The Fluffernutter
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Prepared Foods

The Fluffernutter

A completely delicious, nearly nutrient-free sandwich beloved by generations of New Englanders.
Gastro Obscura
Moxie
Gastro Obscura
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Drinks

Moxie

This cure-all-turned-soda once outsold Coca-Cola.
Gastro Obscura
Clambake
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Clambake

An ancient cooking method still produces delicious, beachside feasts.
Gastro Obscura
Birch Beer
Gastro Obscura
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Drinks

Birch Beer

This cousin of root beer has a long history and a surprisingly minty taste.
Gastro Obscura
Beach Plum Jelly
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Ingredients & Condiments

Beach Plum Jelly

This tangy East Coast spread is becoming increasingly hard to find.
Gastro Obscura
Camino de Santiago Wine Fountain
Gastro Obscura
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Drinks

Camino de Santiago Wine Fountain

Pilgrims trekking across Spain can stop for free wine at the Monasterio de Irache.
Gastro Obscura
Absinthe Spoon
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Absinthe Spoon

This flat, silver spoon holds an exalted place in the mystery and ritual of absinthe drinking.
Gastro Obscura
Charentais Melon
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Fruits & Vegetables

Charentais Melon

The melon has its own sculpture, festival, and order of knights.
Gastro Obscura
Kouign-Amann
Gastro Obscura
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Sweets

Kouign-Amann

Some Bretons claim that their signature treat is the fattiest pastry in the world.
Gastro Obscura
Aligot
Gastro Obscura
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Prepared Foods

Aligot

These extra-cheesy potatoes resemble decadent fondue.
Gastro Obscura