nikbehrens18's User Profile - Atlas Obscura
Leaderboard Highlights
nikbehrens18's activity rankings
1st
Places visited in Bacoli, Italy
1st
Places edited in Matera, Italy
1st
Places visited in Hammondsport, New York
Sarde in Saor
Gastro Obscura
Story
Prepared Foods

Sarde in Saor

Venetians celebrate the end of a 16th-century plague with sweet and sour sardines.
Gastro Obscura
Mortadella
Gastro Obscura
Story
Meats & Animal Products

Mortadella

Baloney's predecessor is sweet, delicately spiced, and bigger than your head.
Gastro Obscura
San Marzano Tomatoes
Gastro Obscura
Story
Fruits & Vegetables

San Marzano Tomatoes

Grown in the volcanic soil around Mt. Vesuvius, these tomatoes are one of only a couple varieties used in authentic Neapolitan pizza.
Gastro Obscura
Struffoli
Gastro Obscura
Story
Sweets

Struffoli

These Neapolitan Christmas sweets double as decorations.
Gastro Obscura
Lacryma Christi
Gastro Obscura
Story
Drinks

Lacryma Christi

The vineyards of Mount Vesuvius still produce the same wines enjoyed by the ancient Romans.
Gastro Obscura
Pizza Fritta
Gastro Obscura
Story
Prepared Foods

Pizza Fritta

Folding and deep-frying pies is a beloved Neapolitan tradition.
Gastro Obscura
Berliner Weisse
Gastro Obscura
Story
Drinks

Berliner Weisse

Pink or green syrup turns a historic German ale into a tart, sweet delight.
Gastro Obscura
Smørrebrød
Gastro Obscura
Story
Prepared Foods

Smørrebrød

Denmark's open-faced sandwiches are equal parts decadent and decorative.
Gastro Obscura
Labskaus
Gastro Obscura
Story
Prepared Foods

Labskaus

A hangover cure that spans classes and centuries.
Gastro Obscura
Franzbrötchen
Gastro Obscura
Story
Sweets

Franzbrötchen

Local lore claims that German bakers made these pastries as an act of quiet rebellion during French occupation.
Gastro Obscura
Graffe
Gastro Obscura
Story
Sweets

Graffe

During Carnival, Neapolitans fill up on these fluffy potato doughnuts.
Gastro Obscura
Sfogliatella
Gastro Obscura
Story
Sweets

Sfogliatella

This layered pastry from Italy's Amalfi Coast may have origins in a 17th-century convent.
Gastro Obscura