DarkSideoftheFork's User Profile - Atlas Obscura
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Places visited in Dominican Republic
White Kiawe Honey
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Ingredients & Condiments

White Kiawe Honey

This pristine honey with a cool menthol aftertaste is produced by honeybees that feast on a Hawaiian mesquite forest.
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Agra ka Petha
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Sweets

Agra ka Petha

The city of the Taj Mahal hosts another wonder: Crystallized pumpkin candy.
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Nimish
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Sweets

Nimish

Sweet-makers conjure up this light-as-a-cloud cream pudding on dewy nights in Lucknow, India.
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Sofkee
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Prepared Foods

Sofkee

This Native American sour corn mixture can come as a cool drink or warm porridge.
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Glass Gem Corn
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Fruits & Vegetables

Glass Gem Corn

This jewel-like corn became an internet sensation.
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Amaro di Sant'Antimo
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Drinks

Amaro di Sant'Antimo

At an abbey in the Tuscan countryside, monks specialize in a curative, flower-based liqueur.
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Bean Pie
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Sweets

Bean Pie

This slightly sweet dessert is a staple in some Black American Muslim communities.
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Causa
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Prepared Foods

Causa

Peru's strikingly beautiful mashed potato casserole.
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Picarones
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Sweets

Picarones

The sweet potato donuts are an integral part of the Afro-Peruvian community.
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Chile Cobanero
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Ingredients & Condiments

Chile Cobanero

This signature pepper has been a hot commodity since the Maya era.
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Huesos de Santo
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Sweets

Huesos de Santo

These “holy bones” taste like heaven.
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Saint Agatha's Breasts
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Sweets

Saint Agatha's Breasts

This ricotta and marzipan pastry honors the Sicilian saint's most noteworthy body part.
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Gata
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Sweets

Gata

Outside chapels carved from cliffs and caves, elderly women sell sweet, beautiful breads rooted in Armenia’s Christian traditions.
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Mountain Maid Ube Jam
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Ingredients & Condiments

Mountain Maid Ube Jam

In the mountains of the Philippines, nuns raise funds with a sweet spread made from purple yams.
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Réveillon Dinner
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Réveillon Dinner

This French Creole Christmas Eve tradition takes midnight munchies to a whole new level.
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Chimney Cake
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Sweets

Chimney Cake

After rotating over hot coals, the Transylvanian treat unravels in a sweet spiral.
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Ciorbă de Burtă
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Prepared Foods

Ciorbă de Burtă

The secret to Romania's hangover-busting soup is tripe.
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Drob de Miel
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Prepared Foods

Drob de Miel

This haggis-meatloaf mashup is a Romanian Easter classic.
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Lampreia de Ovos
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Sweets

Lampreia de Ovos

With this egg-based Christmas dessert, Portuguese pastelarias celebrate a bloodsucking fish.
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Scandinavian Egg Coffee
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Drinks

Scandinavian Egg Coffee

When faced with less-than-optimal ingredients, Swedes and Norwegians once clarified their brews with eggs.
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Scrumpy
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Drinks

Scrumpy

This rustic cider's name derives from an English term for fruit thievery.
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Buchteln
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Sweets

Buchteln

These pull-apart rolls were once baked with lottery tickets in the center.
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Carrageen Moss Pudding
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Sweets

Carrageen Moss Pudding

This sweet, silky Irish pudding has a secret ingredient: seaweed.
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Jam Roly-Poly
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Sweets

Jam Roly-Poly

Once steamed in shirt sleeves and pant legs, this sweet roll took on the nickname “dead man's leg.”
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