DarkSideoftheFork's User Profile - Atlas Obscura
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Places visited in Dominican Republic
Kartoshka
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Kartoshka

Soviet cafeterias whipped up this chocolate “potato” to use leftovers.
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Atomic Cake
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Atomic Cake

This Chicago specialty stacks three cakes into one monster dessert.
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Pumpple Cake
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Pumpple Cake

Called the turducken of desserts, this multilayered cake hides two pies inside.
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Chicken Barb
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Prepared Foods

Chicken Barb

This pulled chicken sandwich has a cult following in the Massachusetts towns of Methuen and Lawrence.
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Son-in-Law Eggs
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Son-in-Law Eggs

In Thai lore, these fried hard-boiled eggs are a delicious warning for a misbehaving husband.
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Pan de Pulque
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Pan de Pulque

This shape-shifting bread has kept its traditional name, but continued to reinvent itself with changing times.
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Bristol Milk
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Bristol Milk

Teething babies and royalty were fans of this British city's signature sherry.
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Debal Curry
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Prepared Foods

Debal Curry

Melaka's Kristang community makes a dish so spicy, it's known as “devil's curry.”
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Arkansas Black Apple
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Fruits & Vegetables

Arkansas Black Apple

This dark, rare fruit lasts a very long time.
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Năsal Cheese
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Meats & Animal Products

Năsal Cheese

In a Romanian village, a cave's unique conditions produce a rare, funky cheese.
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Kibinai
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Prepared Foods

Kibinai

These savory pastries come from Lithuania's Karaim minority.
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Cream Pull Candy
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Cream Pull Candy

Kentucky's melt-in-your-mouth treats date back to the 1800s.
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Raspberry Cordial
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Raspberry Cordial

Immortalized by “Anne of Green Gables,” the drink is a must-try for lit lovers on Prince Edward Island.
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Redlove Apple
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Fruits & Vegetables

Redlove Apple

Apples are red, blueberries are blue / But these pommes d’amour are red inside, too.
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Jersey Black Butter
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Ingredients & Condiments

Jersey Black Butter

Once a year, communities on the tiny island gather to preserve the art of making licorice-flavored apple butter.
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Mosbolletjies
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Prepared Foods

Mosbolletjies

These buns from South Africa's Cape Winelands are traditionally leavened with the must used to make wine.
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San Marzano Tomatoes
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Fruits & Vegetables

San Marzano Tomatoes

Grown in the volcanic soil around Mt. Vesuvius, these tomatoes are one of only a couple varieties used in authentic Neapolitan pizza.
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Belle of Georgia Peach
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Fruits & Vegetables

Belle of Georgia Peach

All but absent from supermarket shelves, this heirloom peach is a sweet secret in Southerners' backyard gardens.
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Fluff Screamer
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Prepared Foods

Fluff Screamer

An unusual combination of marshmallows and spice make this screamingly good burger.
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Chios Mastiha
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Drinks

Chios Mastiha

Residents of this Greek island distill mastic sap, the "tears of Chios," into a piney-sweet liqueur.
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Yakamein
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Prepared Foods

Yakamein

Mixing soy sauce, Creole spices, and spaghetti, this hybrid soup is the embodiment of New Orleans' melting pot.
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Horchata Lojana
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Horchata Lojana

Made from dozens of regional flowers and herbs, this tea reflects the unique flora of Loja, Ecuador.
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Beaver Dam Pepper
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Fruits & Vegetables

Beaver Dam Pepper

A pepper so good, Hungarian immigrants carried it with them when they came to Wisconsin.
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Sponge Candy
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Sponge Candy

This chocolate-coated confection's crisp, bubbly structure is well-suited to the even crisper Buffalo air.
Sponsored by Visit Buffalo Niagara
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