Jabroni's User Profile - Atlas Obscura
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Donkey Burger
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Prepared Foods

Donkey Burger

A flaky, warm bun houses braised, shredded meat in this Hebei Province specialty.
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Juniper Beer
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Drinks

Juniper Beer

This grain-free beer was all but forgotten until folk festivals sparked a revival in Kurpie, Poland.
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Peanut Butter Dumplings
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Prepared Foods

Peanut Butter Dumplings

A unique take on Szechuan dumplings is now a Montreal specialty.
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Lampredotto
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Prepared Foods

Lampredotto

The secret to this sandwich is the cow’s fourth stomach.
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Shirako
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Meats & Animal Products

Shirako

Raw, steamed, or fried, these satchels of fish semen are creamy delicacies.
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Coca-Cola and Peanuts
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Drinks

Coca-Cola and Peanuts

This traditional Southern pairing captures sweet and salty in a single bottle.
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Peppermint Pig
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Sweets

Peppermint Pig

Smashing this pink candy pig with a tiny hammer is a Christmas tradition in Saratoga Springs.
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Cynar
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Drinks

Cynar

Artichokes form the backbone of this vegetal liqueur.
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Pajata
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Prepared Foods

Pajata

After being banned for a decade and a half, this Roman classic is back on the table.
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Sour Rams' Testicles
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Prepared Foods

Sour Rams' Testicles

This Icelandic delicacy is served at the coldest time of the year.
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Snakefruit
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Fruits & Vegetables

Snakefruit

Beneath its serpent-like skin lies pineapple-flavored flesh.
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Lobster Ice Cream
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Sweets

Lobster Ice Cream

Buttery lobster meets buttery vanilla in this classic Maine concoction.
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Seal Flipper Pie
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Prepared Foods

Seal Flipper Pie

A Newfoundland tradition that comes with history and controversy.
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Svið
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Prepared Foods

Svið

In Icelandic cuisine, few things are more traditional than half a sheep's head.
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Seaweed Ale
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Drinks

Seaweed Ale

The ocean-scented brew pays homage to an old Scottish style.
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Scrapple
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Prepared Foods

Scrapple

Pennsylvania's pork loaf embodies Amish resourcefulness.
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Bitter Melon
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Fruits & Vegetables

Bitter Melon

This nightmarish-looking fruit has serious healing potential.
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Spinialo
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Prepared Foods

Spinialo

This Greek dish maintains an old fisherman's tradition of preserving one's catch in bottles of seawater.
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Fried Octopus Ink Sacs
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Prepared Foods

Fried Octopus Ink Sacs

To track down these delicate, flavorful nuggets, you'll need to ask a local fisherman.
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Maguey Worm
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Meats & Animal Products

Maguey Worm

This protein-rich legacy of the Aztecs makes for a savory taco filling.
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Jellied Moose Nose
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Prepared Foods

Jellied Moose Nose

This nasal dish literally stews in its own juices.
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Tacos de Sesos
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Prepared Foods

Tacos de Sesos

Grilled or braised, these brains make a tasty taco.
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Pink Pearl Apple
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Fruits & Vegetables

Pink Pearl Apple

Take a bite out of this apple to reveal its pink interior.
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Fried Cod Tongues
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Prepared Foods

Fried Cod Tongues

This chewy treat became a delicacy only after Newfoundland's fishing industry collapsed.
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