jeremykkrantz's User Profile - Atlas Obscura
Huitlacoche
Gastro Obscura
Story
Ingredients & Condiments

Huitlacoche

The Mexican fungal delicacy that makes corn taste like a mushroom.
Gastro Obscura
The Fluffernutter
Gastro Obscura
Story
Prepared Foods

The Fluffernutter

A completely delicious, nearly nutrient-free sandwich beloved by generations of New Englanders.
Gastro Obscura
Mustard Pickles
Gastro Obscura
Story
Ingredients & Condiments

Mustard Pickles

This zippy Newfoundland condiment inspires a deep, burning loyalty.
Gastro Obscura
Steamed Cheeseburger
Gastro Obscura
Story
Prepared Foods

Steamed Cheeseburger

For a juicier burger, steam it like a vegetable.
Gastro Obscura
Sourdough Starter
Gastro Obscura
Story
Ingredients & Condiments

Sourdough Starter

A century-old organism creates some of the world's best bread.
Gastro Obscura
Johnnycakes
Gastro Obscura
Story
Prepared Foods

Johnnycakes

The cornmeal patty that Rhode Islanders eat morning, noon, and night.
Gastro Obscura
Moxie
Gastro Obscura
Story
Drinks

Moxie

This cure-all-turned-soda once outsold Coca-Cola.
Gastro Obscura
Ramos Gin Fizz
Gastro Obscura
Story
Drinks

Ramos Gin Fizz

Turning this cocktail into a fluffy cloud is easy—just hire someone to shake it for 12 minutes straight. 
Gastro Obscura
Fry Sauce
Gastro Obscura
Story
Ingredients & Condiments

Fry Sauce

It's so much more than just mayonnaise and ketchup.
Gastro Obscura
Pork Roll
Gastro Obscura
Story
Meats & Animal Products

Pork Roll

Don't call the crown jewel of New Jersey "Canadian bacon."
Gastro Obscura
Montreal Steak Spice
Gastro Obscura
Story
Ingredients & Condiments

Montreal Steak Spice

Pastrami fans will find the taste of this Canadian spice blend very familiar.
Gastro Obscura
The Original McDonald's French Fry
Gastro Obscura
Story
Prepared Foods

The Original McDonald's French Fry

The beef fat–fried version that first caught Ray Kroc's eye is now extinct.
Gastro Obscura
Cel-Ray
Gastro Obscura
Story
Drinks

Cel-Ray

Quench your thirst with the refreshing taste of celery soda.
Gastro Obscura
Maine Wild Blueberries
Gastro Obscura
Story
Fruits & Vegetables

Maine Wild Blueberries

The sweet, tiny wild berries are only available for two months each year.
Gastro Obscura
Clarified Milk Punch
Gastro Obscura
Story
Drinks

Clarified Milk Punch

Just so we’re clear, there is actually milk in this old English punch.
Gastro Obscura
The Zombie
Gastro Obscura
Story
Drinks

The Zombie

Donn Beach only wrote the recipe for his famously potent cocktail in secret code.
Gastro Obscura
Gooey Butter Cake
Gastro Obscura
Story
Sweets

Gooey Butter Cake

Everything St. Louisans love about this local specialty is in the name.
Gastro Obscura
Nanaimo Bar
Gastro Obscura
Story
Sweets

Nanaimo Bar

From postwar dessert to sweet slice of Canadian identity.
Gastro Obscura
Tepache
Gastro Obscura
Story
Drinks

Tepache

This fizzy, tropical drink has ancient roots in Mexico.
Gastro Obscura
Potato Doughnuts
Gastro Obscura
Story
Sweets

Potato Doughnuts

The first American doughnut chain used spuds.
Gastro Obscura
Scrapple
Gastro Obscura
Story
Prepared Foods

Scrapple

Pennsylvania's pork loaf embodies Amish resourcefulness.
Gastro Obscura
Molcajete
Gastro Obscura
Story

Molcajete

The Mesoamerican mortar and pestle has been made, and used, the same way for thousands of years.
Gastro Obscura
Boston Baked Beans
Gastro Obscura
Story
Sweets

Boston Baked Beans

In the 1920s, confectioners thought the public wanted candy that looked like legumes—and they were right.
Gastro Obscura
Beer Can Chicken
Gastro Obscura
Story
Prepared Foods

Beer Can Chicken

This bird comes with a brew inside.
Gastro Obscura