Joel Cusumano's User Profile - Atlas Obscura
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Places visited in Pozzuoli, Italy
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Places added to Palermo, Italy
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Places edited in Matera, Italy
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Places added to Naples, Italy
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Places edited in Ravenna, Italy
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Places edited in East Jerusalem, Israel
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Places edited in Naples, Italy
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Places edited in Valladolid, Mexico
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Places edited in Morro Bay, California
K’alapurka
Gastro Obscura
Story
Prepared Foods

K’alapurka

In the city of Potosí, a steamy soup bubbles from the heat of volcanic rocks.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Sannakji
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Story
Meats & Animal Products

Sannakji

These severed octopus tentacles wriggle on your plate.
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Sam OBrien Added by Sam OBrien
Balut
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Story
Meats & Animal Products

Balut

In the Philippines, fertilized duck eggs are savory snacks.
Gastro Obscura
rachelrummel Added by rachelrummel
Ram's Head Soup
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Story
Prepared Foods

Ram's Head Soup

This widely varying dish may come with half a face, a lone floating jaw, or a chewy tongue.
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Tony Dunnell Added by Tony Dunnell
Keso Ice Cream
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Sweets

Keso Ice Cream

Cheddar cheese flavors a classic frozen treat in the Philippines.
Gastro Obscura
rachelrummel Added by rachelrummel
Coquito Nuts
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Fruits & Vegetables

Coquito Nuts

Chile is home to very, very small coconuts.
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rachelrummel Added by rachelrummel
Chapulines
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Meats & Animal Products

Chapulines

Deep-fried grasshoppers make a tangy, crispy taco filling.
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rachelrummel Added by rachelrummel
Snakefruit
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Story
Fruits & Vegetables

Snakefruit

Beneath its serpent-like skin lies pineapple-flavored flesh.
Gastro Obscura
Jared Rydelek Added by Jared Rydelek
Cuberdons
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Sweets

Cuberdons

The Belgian candy that sparked an epic vendor battle.
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Faith Roswell Added by Faith Roswell
Barbecued Field Rat
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Story
Meats & Animal Products

Barbecued Field Rat

Captured on Cambodian rice plantations, the rodents make savory roadside snacks.
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Sam OBrien Added by Sam OBrien
Brunost
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Story
Meats & Animal Products

Brunost

This “brown cheese” tastes like caramel.
Gastro Obscura
rachelrummel Added by rachelrummel
Noni
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Noni

A fruit so foul, shamans use it to scare evil spirits.
Gastro Obscura
Jared Rydelek Added by Jared Rydelek
Carciofi alla Giudia
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Story
Prepared Foods

Carciofi alla Giudia

Created in Rome's Jewish ghetto, the fried artichokes herald spring.
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Susan Van Allen Added by Susan Van Allen
Blaa Bread
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Prepared Foods

Blaa Bread

This adaption of French refugee bread is now a protected Irish specialty.
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rachelrummel Added by rachelrummel
Dutch Baby
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Prepared Foods

Dutch Baby

Fluffy, crispy, and large enough to share, it's no ordinary pancake.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Lapis Legit
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Story
Sweets

Lapis Legit

This Dutch-Indonesian cake contains up to 30 layers.
Gastro Obscura
rachelrummel Added by rachelrummel
Grass Jelly
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Story
Ingredients & Condiments

Grass Jelly

Once a treatment for heat stroke, the herbal gel now flavors desserts.
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rachelrummel Added by rachelrummel
Cottage Loaf
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Story
Prepared Foods

Cottage Loaf

Baking this dual-layered bread is a difficult art.
Gastro Obscura
Tony Dunnell Added by Tony Dunnell
Korovai
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Korovai

The Ukrainian wedding bread is so beautiful, it's displayed near the altar.
Gastro Obscura
JamesRUDD Added by JamesRUDD
Nakládaný Hermelín
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Story
Meats & Animal Products

Nakládaný Hermelín

The pungent pickled cheese is a popular Czech bar snack.
Gastro Obscura
jwalker Added by jwalker
Big-Bottomed Ants
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Story
Meats & Animal Products

Big-Bottomed Ants

Catch these fiercely guarded queens for a crunchy, caviar-flavored snack.
Gastro Obscura
cecilyannwong Added by cecilyannwong
Dulse and Yellowman
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Story
Sweets

Dulse and Yellowman

An unlikely pairing of honeycomb toffee and purple seaweed.
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Tony Dunnell Added by Tony Dunnell
Surströmming
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Story
Meats & Animal Products

Surströmming

The pickled Baltic herring has an explosive reputation.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Leum Kleun
Gastro Obscura
Story
Sweets

Leum Kleun

A treat so smooth, its name means “I forgot I swallowed.”
Gastro Obscura
rachelrummel Added by rachelrummel