Kate Donovan's User Profile - Atlas Obscura
Drunken Cheese
Gastro Obscura
Story
Meats & Animal Products

Drunken Cheese

The aging process of this formaggio begins in a barrel of wine.
Gastro Obscura
Super Punch
Gastro Obscura
Story
Drinks

Super Punch

An obscure Italian amaro became the pride of Pittsburgh.
Gastro Obscura
Coffee Cabinet
Gastro Obscura
Story
Sweets

Coffee Cabinet

The uniquely Rhode Island treat is a relic from the era of soda fountain pharmacies.
Gastro Obscura
Persimmon Beer
Gastro Obscura
Story
Drinks

Persimmon Beer

This old American style is being resurrected by Indiana brewers.
Gastro Obscura
Emily Dickinson's Black Cake
Gastro Obscura
Story
Sweets

Emily Dickinson's Black Cake

This brandy-spiked recipe reveals the reclusive poet was actually a well-known baker.
Gastro Obscura
Apple Cheese
Gastro Obscura
Story
Sweets

Apple Cheese

This sliceable sweet treat is actually dairy-free.
Gastro Obscura
Lithuanian Acorn Coffee
Gastro Obscura
Story
Drinks

Lithuanian Acorn Coffee

Ground nuts provide the base for this warm, caffeine-free drink.
Gastro Obscura
Kofola
Gastro Obscura
Story
Drinks

Kofola

The sweet-and-sour soda almost disappeared with the collapse of communist rule in then-Czechoslovakia.
Gastro Obscura
Țuică
Gastro Obscura
Story
Drinks

Țuică

Romania's all-occasion plummy spirit.
Gastro Obscura
Kamatahvel
Gastro Obscura
Story
Sweets

Kamatahvel

Created during a cocoa shortage, the grain-based “chocolate” bar became an Estonian classic.
Gastro Obscura
Tula Pryanik
Gastro Obscura
Story
Sweets

Tula Pryanik

These ornately decorated spice cookies developed alongside a Russian city's gun industry.
Gastro Obscura
Salmiakki Koskenkorva
Gastro Obscura
Story
Drinks

Salmiakki Koskenkorva

This Finnish licorice liqueur is as black as ink and as salty as seawater.
Gastro Obscura
Biska
Gastro Obscura
Story
Drinks

Biska

One of the smallest cities in the world specializes in mistletoe brandy.
Gastro Obscura
Mavrud Wine
Gastro Obscura
Story
Drinks

Mavrud Wine

This ruby, tannic style is little-known outside its native Bulgaria.
Gastro Obscura
Muttamala and Kinnathappam
Gastro Obscura
Story
Sweets

Muttamala and Kinnathappam

This two-ingredient Malabari dessert turns separated eggs into a striking delicacy.
Gastro Obscura
Luk Chup
Gastro Obscura
Story
Sweets

Luk Chup

Portuguese traders' love of marzipan paved the way for Thailand's vibrant mung bean candy.
Gastro Obscura
Boost!
Gastro Obscura
Story
Drinks

Boost!

South Jersey's signature syrup has been flavoring sodas and shakes for more than a century.
Gastro Obscura
Rompope
Gastro Obscura
Story
Drinks

Rompope

Not even the 17th-century nuns behind this Mexican eggnog could resist drinking it.
Gastro Obscura
Blenheim Ginger Ale
Gastro Obscura
Story
Drinks

Blenheim Ginger Ale

The story of South Carolina's sweet-hot soda begins with a chance discovery during the Revolutionary War.
Gastro Obscura
Tempoyak
Gastro Obscura
Story
Ingredients & Condiments

Tempoyak

Fermenting raw durian is a better idea than you thought.
Gastro Obscura
Zunda
Gastro Obscura
Story
Ingredients & Condiments

Zunda

Flavoring everything from dumplings to mochi, this sweet and salty paste shows another side to edamame.
Gastro Obscura
Kuih Pai Tee
Gastro Obscura
Story
Prepared Foods

Kuih Pai Tee

Tip your hat to whoever created this fashionable vegetable-and-spice-filled pastry.
Gastro Obscura
Canelazo
Gastro Obscura
Story
Drinks

Canelazo

A sweet, warm cocktail to chase away the chill of Andean nights.
Gastro Obscura
Bled Cream Cake
Gastro Obscura
Story
Sweets

Bled Cream Cake

The decadent pastry almost outshines the Slovenian lake it's named for.
Gastro Obscura