marla m ww's User Profile - Atlas Obscura
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Boiled Green Peanuts
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Prepared Foods

Boiled Green Peanuts

Roadside vendors in the Deep South soften fresh goobers with bubbling brine.
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Gym Shoe Sandwich
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Prepared Foods

Gym Shoe Sandwich

The South Side favorite is a cross between a meat-lover's sub and a gyro.
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Møsbrømlefse
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Prepared Foods

Møsbrømlefse

This sweet, cheese-filled Norwegian flatbread keeps Nordlanders nourished during the long winter.
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Spruce Beer
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Spruce Beer

This Christmas tree elixir kept Vikings and Captain Cook alive.
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Brunost
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Meats & Animal Products

Brunost

This “brown cheese” tastes like caramel.
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Ham Salad
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Prepared Foods

Ham Salad

This retro sandwich filling was once a convenient, comforting funeral food.
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North Georgia Candy Roaster Squash
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Fruits & Vegetables

North Georgia Candy Roaster Squash

Bred by members of the Cherokee Nation, this heirloom American squash gets sweeter in storage.
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Barbecued Mutton
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Prepared Foods

Barbecued Mutton

The slow-smoked sheep is a Western Kentucky specialty.
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Kalvdans
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Meats & Animal Products

Kalvdans

A rare, rich pudding made from the milk of a cow who's just given birth.
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Chatham Artillery Punch
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Drinks

Chatham Artillery Punch

"As a vanquisher of men its equal has never been found."
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Agra ka Petha
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Sweets

Agra ka Petha

The city of the Taj Mahal hosts another wonder: Crystallized pumpkin candy.
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Cancoillotte
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Prepared Foods

Cancoillotte

This decadent cheese has frugal roots.
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Charentais Melon
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Fruits & Vegetables

Charentais Melon

The melon has its own sculpture, festival, and order of knights.
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Haggis Ice Cream
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Sweets

Haggis Ice Cream

Batches of this Scottish flavor get a bagpipe escort into the parlor.
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Taylor Ham Ice Cream
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Sweets

Taylor Ham Ice Cream

New Jersey’s favorite breakfast meat forms the salty spine of this summer sweet.
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Federweisser
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Drinks

Federweisser

Welcome fall in Germany with this fizzy, refreshing young wine and a slice of savory onion tart.
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Pueblo Bread
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Prepared Foods

Pueblo Bread

Baked in traditional adobe hornos, this bread is a staple of the American Southwest's Native Pueblo people.
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Oaxacan Mole Blanco
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Ingredients & Condiments

Oaxacan Mole Blanco

The fairest and rarest of them all.
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Baniwa Jiquitaia
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Ingredients & Condiments

Baniwa Jiquitaia

Pivotal to the culture and cuisine of Brazil's Baniwa people, this piquant pepper-and-salt seasoning now provides the community with sustainable income.
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Picoroco
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Meats & Animal Products

Picoroco

These giant, volcano-shaped barnacles house sweet, crablike meat.
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Colonnata Lard
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Meats & Animal Products

Colonnata Lard

As fine as the marble it's cured in, this pig fat salumi is a Tuscan masterpiece.
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Lanzarote Wines
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Drinks

Lanzarote Wines

On an island’s moon-like terrain, grapevines creep out of ashen volcanic soil and create extraordinary elixirs.
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Hot Cheese Sandwich
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Prepared Foods

Hot Cheese Sandwich

The original cheeseburger, hold the beef patty.
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Timanoix
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Meats & Animal Products

Timanoix

Monks and nuns elevate this soft cheese with a wash of walnut liqueur.
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