Monsieur Mictlan's User Profile - Atlas Obscura
Leaderboard Highlights
Monsieur Mictlan's activity rankings
1st
Places visited in Oviedo, Spain
1st
Places added to London, England
1st
Places edited in Brazil
2nd
Places visited in Tlalnepantla, Mexico
2nd
Places added to Guatemala
2nd
Places edited in Mexico
3rd
Places visited in Mexico
3rd
Places added to England
3rd
Places edited in Dublin, Ireland
Tocinillo de Cielo
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Sweets

Tocinillo de Cielo

This heavenly custard was born from the leftovers of sherry winemaking.
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Caracoles
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Meats & Animal Products

Caracoles

For a brief seasonal window in Spain, snails go from dreaded pests to coveted tapas.
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Ñachi
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Meats & Animal Products

Ñachi

This Chilean dish turns fresh blood into savory jelly.
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Cupuaçu
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Fruits & Vegetables

Cupuaçu

This Brazilian fruit is cacao's lesser-known, tangy cousin.
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Suri Grubs
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Meats & Animal Products

Suri Grubs

Palm weevil larvae make succulent street snacks in the Amazon.
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Maca
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Maca

The Andean root once fueled Inca warriors.
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Peanut Butter Fruit
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Fruits & Vegetables

Peanut Butter Fruit

Its pulp tastes just like the creamy spread.
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Picoroco
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Meats & Animal Products

Picoroco

These giant, volcano-shaped barnacles house sweet, crablike meat.
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Chilean Sea Urchin
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Meats & Animal Products

Chilean Sea Urchin

Flip over these prickly treasures and find creamy, orange meat.
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Olosapo
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Fruits & Vegetables

Olosapo

In Central America, custard grows on trees.
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Fog Beer at Atrapaniebla Brewery
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Drinks

Fog Beer at Atrapaniebla Brewery

In the Atacama Desert, brewers trap fog moisture to make crisp ales.
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Ají Negro
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Ingredients & Condiments

Ají Negro

To make this hot sauce, first remove the poison.
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Almojábano
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Prepared Foods

Almojábano

The most venerated cheese curl in the world. 
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Purén White Strawberry
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Fruits & Vegetables

Purén White Strawberry

This rare berry grows only in two Chilean towns.
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Trits
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Sweets

Trits

Costa Rica's iconic ice cream tub contains indescribably addictive cookies.
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Monstera Deliciosa
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Fruits & Vegetables

Monstera Deliciosa

This fruit either burns your throat or tastes like a tropical medley.
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Chicatanas
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Meats & Animal Products

Chicatanas

The seasonal treat that descends from the sky in swarms.
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Guatemalan Fiambre
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Prepared Foods

Guatemalan Fiambre

This 50-ingredient salad is for both the living and the dead.
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Ranfañote
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Sweets

Ranfañote

This vintage dessert of bread, cheese, and syrup nearly disappeared from Peru.
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Achachairú
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Fruits & Vegetables

Achachairú

Meet purple mangosteen's rare, complex cousin.
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Capybara
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Meats & Animal Products

Capybara

During Lent in Venezuela, the world's largest rodent becomes a “fish.”
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Morir Soñando
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Drinks

Morir Soñando

“To die dreaming” tastes like an orange creamsicle.
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Pão de Ló de Ovar 
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Sweets

Pão de Ló de Ovar 

A cake so gooey, it requires a spoon.
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Fried Sea Anemone
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Prepared Foods

Fried Sea Anemone

On the Andalusian coast, once-deadly tentacles become crispy delicacies.
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