polar20's User Profile - Atlas Obscura
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Places visited in Lucerne, Switzerland
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Places visited in Passau, Germany
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Places visited in Wayne, Alberta
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Places visited in Drumheller, Alberta
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Places visited in Kochi, Japan
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Places visited in East Molesey, England
Dole Whip
Gastro Obscura
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Sweets

Dole Whip

This pineapple soft serve has a cult following at Disney theme parks.
Gastro Obscura
Bristol Milk
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Drinks

Bristol Milk

Teething babies and royalty were fans of this British city's signature sherry.
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Arkansas Black Apple
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Fruits & Vegetables

Arkansas Black Apple

This dark, rare fruit lasts a very long time.
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White Potato Pie
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Sweets

White Potato Pie

This velvety, vintage treat still has a fan base in Maryland.
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Năsal Cheese
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Meats & Animal Products

Năsal Cheese

In a Romanian village, a cave's unique conditions produce a rare, funky cheese.
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Awful Awful
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Sweets

Awful Awful

This Jersey-born frosty drink is now a Rhode Island favorite.
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Divle Obruk
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Meats & Animal Products

Divle Obruk

The rare, cave-aged Turkish cheese is one of the last vestiges of a dying cheese-making tradition.
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Redlove Apple
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Fruits & Vegetables

Redlove Apple

Apples are red, blueberries are blue / But these pommes d’amour are red inside, too.
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Roman Candy
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Sweets

Roman Candy

This century-old New Orleans treat is still sold from a mule-drawn cart.
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Green River Soda
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Drinks

Green River Soda

After thriving during Prohibition, this soda fountain staple was immortalized in a song by Creedence Clearwater Revival.
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Polkagris
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Sweets

Polkagris

A small town is home to a beloved candy invented by one of Sweden's first female entrepreneurs.
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Tupelo Honey
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Ingredients & Condiments

Tupelo Honey

Beekeepers in the United States' southeastern swamplands are fighting to preserve this smooth, sweet delicacy.
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Chios Mastiha
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Drinks

Chios Mastiha

Residents of this Greek island distill mastic sap, the "tears of Chios," into a piney-sweet liqueur.
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Baleni Salt
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Ingredients & Condiments

Baleni Salt

A sacred tree, a secret language, and the labor of generations of women keep an ancient tradition of salt harvesting alive.
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Farim Salt
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Ingredients & Condiments

Farim Salt

An industry run almost entirely by women is developing new sustainable methods to harvest this highly coveted riverbed salt.
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White Kiawe Honey
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Ingredients & Condiments

White Kiawe Honey

This pristine honey with a cool menthol aftertaste is produced by honeybees that feast on a Hawaiian mesquite forest.
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Canastra Cheese
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Meats & Animal Products

Canastra Cheese

This traditional Brazilian raw milk cheese is caught in the crosshairs of a battle over government regulation.
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Torta del Casar
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Meats & Animal Products

Torta del Casar

In Spain's Extremadura region, local sheep and a touch of thistle make for an ultra-creamy, slightly bitter cheese.
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Montebore
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Meats & Animal Products

Montebore

By the 21st century, one lone woman held the recipe for what might have been da Vinci’s cheese of choice.
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Panther Milk
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Drinks

Panther Milk

Developed by Spain's elite military unit in the 1920s, this cocktail is a favorite among Barcelona's college students.
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Chatham Artillery Punch
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Drinks

Chatham Artillery Punch

"As a vanquisher of men its equal has never been found."
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Shimanto River 'Seaweed' Tempura
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Prepared Foods

Shimanto River 'Seaweed' Tempura

In Kochi, Japan, river laver gets deep-fried into an earthy, crunchy treat.
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Maska Bun and Irani Chai at New Irani
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Sweets

Maska Bun and Irani Chai at New Irani

Behind a bare-bones concrete exterior and amid crumbling walls, a cafe serves what may be Ahmedabad's sweetest buns.
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Drunken Cheese
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Meats & Animal Products

Drunken Cheese

The aging process of this formaggio begins in a barrel of wine.
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