quiubosimone's User Profile - Atlas Obscura
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Tebasaki Gyoza
Gastro Obscura
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Prepared Foods

Tebasaki Gyoza

Proof that dumplings and chicken wings are not mutually exclusive categories.
Gastro Obscura
rachelrummel Added by rachelrummel
Seaweed Gin
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Drinks

Seaweed Gin

The essence of Canada's eastern coastline, distilled.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Emping
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Prepared Foods

Emping

These beloved Indonesian chips are actually flattened, fried seeds.
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Leigh ChavezBush Added by Leigh ChavezBush
Pasilla Mixe
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Ingredients & Condiments

Pasilla Mixe

This rare, smoky chile grows only in the Sierra Norte region of Oaxaca.
Gastro Obscura
Isabel Torrealba Added by Isabel Torrealba
Bastard Oleaster
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Fruits & Vegetables

Bastard Oleaster

Northeast Indian markets sell this glittery, sour fruit in bags with salt chasers.
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Jared Rydelek Added by Jared Rydelek
Kak'ik
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Prepared Foods

Kak'ik

The ancestral soup of the Q’eqchi’ Maya packs heat and history.
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shoshiparks Added by shoshiparks
Frutta Martorana
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Sweets

Frutta Martorana

Sicilian nuns once hung these sugary "fruits" from tree branches.
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Abbey Perreault Added by Abbey Perreault
Colcannon
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Prepared Foods

Colcannon

A hearty Irish staple that can tell your fortune.
Gastro Obscura
matthewtaub Added by matthewtaub
Jinshan Sulphuric Fire Fishing Festival
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Food Festivals

Jinshan Sulphuric Fire Fishing Festival

See Taiwan's dying art of fishing with fire.
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Leslie NguyenOkwu Added by Leslie NguyenOkwu
Kräftskiva
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Kräftskiva

Don your party hat, sing, and chow down at these seasonal Swedish crayfish feasts.
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CoolCrab Added by CoolCrab
Burns Supper
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Burns Supper

Pay tribute to the poet Robert Burns with bagpipes, readings, and heaping helpings of haggis.
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Leigh ChavezBush Added by Leigh ChavezBush
Midas Touch Ale
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Drinks

Midas Touch Ale

A brewery consulted drinking vessels found in the ancient king’s tomb to recreate a 2,700-year-old elixir.
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Abbey Perreault Added by Abbey Perreault
Wazwan
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Wazwan

This Kashmiri feast features 36 dishes and takes more than two hours to eat.
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Leigh ChavezBush Added by Leigh ChavezBush
Porrón
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Porrón

The traditional way to send a stream of wine straight to your mouth.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Khorkhog
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Prepared Foods

Khorkhog

The true Mongolian barbecue.
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Alex Mayyasi Added by Alex Mayyasi
Smørrebrød
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Prepared Foods

Smørrebrød

Denmark's open-faced sandwiches are equal parts decadent and decorative.
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Added by hovgaardhaag
Capezzoli di Venere
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Sweets

Capezzoli di Venere

A decadent dessert whose Italian name translates to “nipples of Venus.”
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Andres Schiffino Added by Andres Schiffino
Żubrówka
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Drinks

Żubrówka

The same grass that feeds massive European bison adds notes of vanilla and lavender to this unique Polish vodka.
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matthewtaub Added by matthewtaub
Pontefract Liquorice Festival
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Food Festivals

Pontefract Liquorice Festival

At this annual event, the bitter sweet enhances everything from sausages to pies to clothing.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush
Entierro de la Sardina
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Entierro de la Sardina

Murcians celebrate the end of Lenten fasting by burning a giant papier-mâché sardine.
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Leigh ChavezBush Added by Leigh ChavezBush
Feeding Crows for the Shradh
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Feeding Crows for the Shradh

In this Hindu ritual, families feed crows who represent deceased relatives.
Gastro Obscura
Awanthi Added by Awanthi
Brennivín
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Drinks

Brennivín

Anyone for a shot of “Black Death”?
Gastro Obscura
rachelrummel Added by rachelrummel
Mechoui
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Prepared Foods

Mechoui

In this Moroccan street specialty, whole-roasted lamb is cooked in underground clay pits and sold by weight.
Gastro Obscura
christinehelenrose Added by christinehelenrose
Hot Horse Burger
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Prepared Foods

Hot Horse Burger

A popular Slovenian fast-food joint doesn't specialize in beef.
Gastro Obscura
rachelrummel Added by rachelrummel