rooneyjackrooney's User Profile - Atlas Obscura
Hickory Syrup
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Ingredients & Condiments

Hickory Syrup

A sweet regional alternative to the maple kind.
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Maple Seltzer
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Drinks

Maple Seltzer

You can have your syrup and drink it, too.
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Jiānbǐng
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Prepared Foods

Jiānbǐng

Every morning, Chinese vendors sling savory, crispy crepes to lines of patient fans.
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Tula Pryanik
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Sweets

Tula Pryanik

These ornately decorated spice cookies developed alongside a Russian city's gun industry.
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Tarkhuna
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Drinks

Tarkhuna

Tarragon provides the herbal kick to this neon-green Georgian soda.
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Maple Creemee
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Sweets

Maple Creemee

Vermont's version of soft serve celebrates their local dairy and maple industries.
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Coffee Cabinet
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Sweets

Coffee Cabinet

The uniquely Rhode Island treat is a relic from the era of soda fountain pharmacies.
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Sfogliatella
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Sweets

Sfogliatella

This layered pastry from Italy's Amalfi Coast may have origins in a 17th-century convent.
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Clam Apizza
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Prepared Foods

Clam Apizza

New Haven's signature pie combines staples from Rhode Island and Naples.
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Poutine Râpée
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Prepared Foods

Poutine Râpée

Not all poutine comes with cheese curds and gravy.
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Seaweed Ale
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Drinks

Seaweed Ale

The ocean-scented brew pays homage to an old Scottish style.
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Chow Mein Sandwich
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Prepared Foods

Chow Mein Sandwich

Crispy noodles meet a sea of gravy inside a hamburger bun.
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Joe Froggers
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Sweets

Joe Froggers

The legend of these rum-and-molasses cookies leads to a New England tavern owned by a Black Revolutionary War veteran.
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Boston Baked Beans
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Sweets

Boston Baked Beans

In the 1920s, confectioners thought the public wanted candy that looked like legumes—and they were right.
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Halo-Halo
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Sweets

Halo-Halo

A sundae with a surprising mix of flavors that reflect Filipino history.
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Faloodeh
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Sweets

Faloodeh

This crunchy, sweet, and tart noodle sorbet is one of the world's oldest frozen desserts.
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Gibralters Rock Candy
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Sweets

Gibralters Rock Candy

One of America's earliest candies is still available to buy.
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Awful Awful
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Sweets

Awful Awful

This Jersey-born frosty drink is now a Rhode Island favorite.
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Chumuth
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Prepared Foods

Chumuth

Tohono O’odham cooks finish these hand-stretched, buttery tortillas over a hot stone disc.
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Roman Candy
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Sweets

Roman Candy

This century-old New Orleans treat is still sold from a mule-drawn cart.
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Tupelo Honey
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Ingredients & Condiments

Tupelo Honey

Beekeepers in the United States' southeastern swamplands are fighting to preserve this smooth, sweet delicacy.
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Chicken Bones
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Sweets

Chicken Bones

This hot-pink sweet treat that bears only a notional resemblance to poultry is a Canadian Christmastime staple.
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Doodle Soup
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Prepared Foods

Doodle Soup

This unique soup of chicken drippings, vinegar, and cayenne pepper has been a Bradford, Tennessee, favorite for decades.
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Pan de Pulque
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Prepared Foods

Pan de Pulque

This shape-shifting bread has kept its traditional name, but continued to reinvent itself with changing times.
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