suzyq162's User Profile - Atlas Obscura
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Places visited in George Town, Cayman Islands
Green Chartreuse
Gastro Obscura
Story
Drinks

Green Chartreuse

Only two silent monks know all 130 plants that go into this herbal liqueur.
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rachelrummel Added by rachelrummel
Kopstootje
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Kopstootje

The Dutch drinking ritual begins with a glass of genever and ends with a “little head-butt.”
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rachelrummel Added by rachelrummel
’Nduja
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Ingredients & Condiments

’Nduja

The fiery Calabrian meat spread also goes by "red Nutella" and "poor man's Viagra."
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Susan Van Allen Added by Susan Van Allen
Stinking Bishop
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Meats & Animal Products

Stinking Bishop

The story of Britain's smelliest cheese involves monks, drunks, and endangered cows.
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Tony Dunnell Added by Tony Dunnell
Eccles Cake
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Sweets

Eccles Cake

The traditional sweet currant cake has an incendiary reputation.
Gastro Obscura
Dr Alan P Newman Added by Dr Alan P Newman
Maslenitsa
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Maslenitsa

Russian Mardi Gras features blinis, fistfights, and burning effigies.
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rachelrummel Added by rachelrummel
Podstakannik
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Podstakannik

These old-school metal tea-glass holders are a fixture on Russian trains.
Gastro Obscura
Susie Armitage Added by Susie Armitage
Tetilla
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Meats & Animal Products

Tetilla

The Galician cheese named for a nipple and brought to you by “blonde” cows.
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Dr Alan P Newman Added by Dr Alan P Newman
Colcannon
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Prepared Foods

Colcannon

A hearty Irish staple that can tell your fortune.
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matthewtaub Added by matthewtaub
Smørrebrød
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Prepared Foods

Smørrebrød

Denmark's open-faced sandwiches are equal parts decadent and decorative.
Gastro Obscura
Added by hovgaardhaag
Brennivín
Gastro Obscura
Story
Drinks

Brennivín

Anyone for a shot of “Black Death”?
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rachelrummel Added by rachelrummel
Beaujolais Nouveau
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Drinks

Beaujolais Nouveau

When the clock strikes midnight on the third Thursday of November, fans gather to celebrate the release of this fresh, fruity wine.
Gastro Obscura
Added by Diane McMartin
Luxardo Maraschino Cherries
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Ingredients & Condiments

Luxardo Maraschino Cherries

Real maraschinos were born more than a century ago in an Italian distillery.
Gastro Obscura
Abbey Perreault Added by Abbey Perreault
Scrumpy
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Story
Drinks

Scrumpy

This rustic cider's name derives from an English term for fruit thievery.
Gastro Obscura
rachelrummel Added by rachelrummel
Springerle
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Story
Sweets

Springerle

These Bavarian cookies are also intricate works of art.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush
Lussekatter
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Story
Sweets

Lussekatter

These saffron buns are eaten on Lucia Day in Sweden.
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CoolCrab Added by CoolCrab
Eton Mess
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Story
Sweets

Eton Mess

This summery parfait has mingled with British royals and literary elites.
Gastro Obscura
rachelrummel Added by rachelrummel
Cornish Pasty
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Story
Prepared Foods

Cornish Pasty

In the 19th century, tin miners ate these handheld pies and left their crusts to appease mischievous, mine-dwelling spirits.
Gastro Obscura
Added by tamsuleiman