coolwaterlily2's User Profile - Atlas Obscura
Oscypek
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Oscypek

In Poland's highlands, a small group makes a beautiful, smoky sheep's milk cheese.
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Stroganina
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Stroganina

This is Siberia's sashimi, a simple delicacy born in one of the world’s coldest climes.
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Mangalica
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Mangalica

These woolly pigs produce the “Kobe beef of pork.”
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Timanoix
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Timanoix

Monks and nuns elevate this soft cheese with a wash of walnut liqueur.
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Jellied Eels
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Jellied Eels

No traditional East Ender meal is complete without pie, mashed potatoes, and gelatinous river creatures.
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Stinking Bishop
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Stinking Bishop

The story of Britain's smelliest cheese involves monks, drunks, and endangered cows.
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Cured Tuna Heart
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Cured Tuna Heart

In Sardinia, pasta gets a savory sprinkling of the dried and grated organ.
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Mojama
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Mojama

Spain's salt-cured tuna is known as “the ham of the sea.”
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Chimay Beer Cheese
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Chimay Beer Cheese

Beer-brewing monks make aromatic, ale-flavored cheese in the Belgian countryside.
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Tetilla
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Tetilla

The Galician cheese named for a nipple and brought to you by “blonde” cows.
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Skerpikjøt
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Skerpikjøt

Without salt or refrigeration, early residents of the Faroe Islands preserved their mutton with the cold wind.
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Buttered Eggs
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Buttered Eggs

When eggs hot out of the chicken meet butter, magic happens.
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Caracoles
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Caracoles

For a brief seasonal window in Spain, snails go from dreaded pests to coveted tapas.
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Würchwitzer Mite Cheese
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Würchwitzer Mite Cheese

You'll love it almost as much as the critters clinging to the rind.
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Sbirro Cheese
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Sbirro Cheese

Italy's first beer cheese gets coated in spent brewing grains and soaked in lager.
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Kalvdans
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Kalvdans

A rare, rich pudding made from the milk of a cow who's just given birth.
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Piacentino Ennese
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Piacentino Ennese

This Sicilian sheep's milk cheese is colored with saffron and studded with black peppercorns.
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Vakantiekaas
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Vakantiekaas

Dutch travelers who want the taste of home can always pack “vacation cheese.”
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Tête de Moine
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Tête de Moine

"Monk's Head" cheese requires a special shaver.
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Crowdie
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Crowdie

This ancient, spreadable cheese is disappearing from Scottish cuisine.
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Cherni Vit Green Cheese
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Cherni Vit Green Cheese

A small village in Bulgaria is working to revive its nearly extinct moldy cheese.
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Callu de Cabrettu
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Callu de Cabrettu

Sardinia may be home to the oldest style of cheese.
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Năsal Cheese
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Năsal Cheese

In a Romanian village, a cave's unique conditions produce a rare, funky cheese.
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Çiğ Köfte
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Çiğ Köfte

Turkish legends trace these raw meatballs to the time of the prophet Abraham.
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