coolwaterlily2's User Profile - Atlas Obscura
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Fatafat
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Fatafat

A complexly flavored post-meal digestive became the candy of choice for Indian children in the 1980s and ’90s.
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Rohini Chaki Added by Rohini Chaki
Agra ka Petha
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Agra ka Petha

The city of the Taj Mahal hosts another wonder: Crystallized pumpkin candy.
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Reina Gattuso Added by Reina Gattuso
Maska Bun and Irani Chai at New Irani
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Maska Bun and Irani Chai at New Irani

Behind a bare-bones concrete exterior and amid crumbling walls, a cafe serves what may be Ahmedabad's sweetest buns.
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Amrapali Added by Amrapali
Trappist Mango Treats
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Trappist Mango Treats

At the only Trappist monastery in the Philippines, monks turn local fruit into sinfully delicious goodies.
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rachelrummel Added by rachelrummel
Taco Rice
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Taco Rice

This Okinawan specialty resembles a Japanese take on Taco Bell.
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Ike Allen Added by Ike Allen
Budae Jjigae
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Budae Jjigae

All is fare in the Korean War.
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rachelrummel Added by rachelrummel
Coffee Jelly
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Coffee Jelly

Leftover coffee plus gelatin equals this vintage dessert.
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Anne Ewbank Added by Anne Ewbank
Boodog
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Boodog

To travel light, Mongolian warriors used animal carcasses as crockery.
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rachelrummel Added by rachelrummel
Vietnamese Blood Soup
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Vietnamese Blood Soup

Tiết canh is a sour, cool, and gelatinous breakfast.
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natashafrost Added by natashafrost
Singapore Carrot Cake
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Singapore Carrot Cake

A radish scramble gets lost in translation.
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natashafrost Added by natashafrost
Paan
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Paan

This chewable Indian digestive soothes stomachs, freshens breath, and might give you cancer.
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rachelrummel Added by rachelrummel
Bird's Nest Soup
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Bird's Nest Soup

It's expensive, it's gelatinous, it's made from swiftlet spit.
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Sam OBrien Added by Sam OBrien
Hmong Stuffed Chicken Wings
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Hmong Stuffed Chicken Wings

Next-level egg rolls are wrapped in an entire chicken wing.
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rachelrummel Added by rachelrummel
Lahpet Thoke
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Lahpet Thoke

In Myanmar, fermented tea leaves make a tangy, caffeinated salad.
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rachelrummel Added by rachelrummel
Acorn Jelly
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Acorn Jelly

The nut goes from oak tree to savory, sesame-topped side in a matter of days.
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Added by andreamacg
Maple Leaf Tempura
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Maple Leaf Tempura

Why not fry a year-old leaf?
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rachelrummel Added by rachelrummel
Bamboo Pole Noodles
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Bamboo Pole Noodles

The dying art of flattening dough by seesawing on it.
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rachelrummel Added by rachelrummel
Jiānbǐng
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Jiānbǐng

Every morning, Chinese vendors sling savory, crispy crepes to lines of patient fans.
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rachelrummel Added by rachelrummel
Nattō
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Nattō

These pungent fermented soybeans are coated in probiotic slime.
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JamesRUDD Added by JamesRUDD
Morkovcha
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Morkovcha

The Soviet-Korean carrot salad is a sweet-and-sour testament to a diaspora's resilience.
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Susie Armitage Added by Susie Armitage
Tarantula Samosa
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Tarantula Samosa

Tucked inside a flaky crust are layers of feta, spinach, and black, hairy legs.
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Sam OBrien Added by Sam OBrien
Omurice
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Omurice

Japanese cooks riff on American diner food with this rice-and-ketchup omelet.
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rachelrummel Added by rachelrummel
Egg Hopper
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Egg Hopper

Sri Lanka's crispy, bowl-shaped pancake comes with an egg at the bottom.
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Dr Alan P Newman Added by Dr Alan P Newman
Pig's Blood Cake
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Pig's Blood Cake

Beneath a blanket of peanut flour and cilantro, this Taiwanese street pop hides a savory surprise.
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Added by mjespuiva