btalmeida's User Profile - Atlas Obscura
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Places visited in Brasília, Brazil
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Places visited in Irkutsk, Russia
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Places visited in Volgograd, Russia
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Places visited in Murmansk, Russia
Smørrebrød
Gastro Obscura
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Prepared Foods

Smørrebrød

Denmark's open-faced sandwiches are equal parts decadent and decorative.
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Steam Beer
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Drinks

Steam Beer

The unique style born out of the California Gold Rush blends the crispness of a lager with the flavor of an ale.
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Carbonnade à la Flamande
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Prepared Foods

Carbonnade à la Flamande

Belgium's stew of beef and abbey-style ale is essentially bourguignon for beer lovers.
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Żubrówka
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Drinks

Żubrówka

The same grass that feeds massive European bison adds notes of vanilla and lavender to this unique Polish vodka.
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Cynar
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Drinks

Cynar

Artichokes form the backbone of this vegetal liqueur.
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Salo
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Meats & Animal Products

Salo

Usually, the only heat that gets close to this raw pork fat is a sprinkle of pepper.
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Okonomiyaki
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Prepared Foods

Okonomiyaki

A wartime rice scarcity made this versatile pancake a Japanese staple.
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Rakija
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Drinks

Rakija

The fiery fruit brandy of the Balkans.
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Biltong
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Meats & Animal Products

Biltong

This spiced jerky is a beloved snack in South Africa.
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Dakbal
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Prepared Foods

Dakbal

South Korean eateries serve these intensely spicy chicken feet in luscious piles, with plenty of soju.
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Podstakannik
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Podstakannik

These old-school metal tea-glass holders are a fixture on Russian trains.
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Tula Pryanik
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Sweets

Tula Pryanik

These ornately decorated spice cookies developed alongside a Russian city's gun industry.
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Pork Floss
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Ingredients & Condiments

Pork Floss

This cotton candy-like garnish is made of dried, candied meat.
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Ginjinha
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Drinks

Ginjinha

In Lisbon, tiny, standing-room-only bars specialize in this sour cherry liqueur.
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Taiyaki
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Sweets

Taiyaki

This pancake pays tribute to one of Japan's favorite fish.
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Kitfo
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Prepared Foods

Kitfo

A melt-in-your-mouth mixture of raw beef, butter, and spices.
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Ramune
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Drinks

Ramune

The Japanese soda still comes in a marble-stoppered bottle from the 19th century.
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Sgushyonka
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Sweets

Sgushyonka

This gooey, sweet treat was a Soviet staple.
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Capybara
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Meats & Animal Products

Capybara

During Lent in Venezuela, the world's largest rodent becomes a “fish.”
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Nattō
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Prepared Foods

Nattō

These pungent fermented soybeans are coated in probiotic slime.
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Omurice
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Prepared Foods

Omurice

Japanese cooks riff on American diner food with this rice-and-ketchup omelet.
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Irn-Bru
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Drinks

Irn-Bru

A citrusy cream soda with a hint of rust outsells Coca-Cola in Scotland.
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’Nduja
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Ingredients & Condiments

’Nduja

The fiery Calabrian meat spread also goes by "red Nutella" and "poor man's Viagra."
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Morkovcha
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Prepared Foods

Morkovcha

The Soviet-Korean carrot salad is a sweet-and-sour testament to a diaspora's resilience.
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