everybear's User Profile - Atlas Obscura
Kibinai
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Prepared Foods

Kibinai

These savory pastries come from Lithuania's Karaim minority.
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Butternut Squash Sweets
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Sweets

Butternut Squash Sweets

Near the exit of an old souk, a small shop has been making gourd-based goodies for generations.
Gastro Obscura
Rollinia
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Fruits & Vegetables

Rollinia

Brazil's spiky yellow fruit has lemon meringue–flavored insides.
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Peanut Butter Fruit
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Fruits & Vegetables

Peanut Butter Fruit

Its pulp tastes just like the creamy spread.
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Hala Fruit
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Fruits & Vegetables

Hala Fruit

It looks like an exploding planet and tastes like sugarcane.
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Cotton Candy Grapes
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Fruits & Vegetables

Cotton Candy Grapes

A crossbred table grape variety that tastes an awful lot like spun sugar.
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Engkala
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Fruits & Vegetables

Engkala

This creamy, bright pink fruit is known as the "Borneo avocado."
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Finger Lime
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Fruits & Vegetables

Finger Lime

Slice one open for some citrus caviar.
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Canistel
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Fruits & Vegetables

Canistel

The sweet and creamy “eggfruit” makes a great nog.
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Ackee
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Fruits & Vegetables

Ackee

Jamaica's national fruit is poisonous and resembles scrambled eggs.
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Drunken Cheese
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Meats & Animal Products

Drunken Cheese

The aging process of this formaggio begins in a barrel of wine.
Gastro Obscura
Enset
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Fruits & Vegetables

Enset

Some bread goes in the oven for an hour; some goes underground for two years.
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Carta di Musica
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Prepared Foods

Carta di Musica

Bread so thin, you can read music through the dough.
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Fujisan Bread
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Prepared Foods

Fujisan Bread

Worlds collide in this braided bread that tastes like brioche and is meant to look like Mount Fuji.
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T’anta Wawa
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Prepared Foods

T’anta Wawa

On All Souls' Day, South Americans celebrate life and death with "baby bread."
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Canned Bread
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Prepared Foods

Canned Bread

A New England tradition of steaming bread in coffee tins gave rise to this niche snack.
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Korovai
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Korovai

The Ukrainian wedding bread is so beautiful, it's displayed near the altar.
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Hverabrauð
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Prepared Foods

Hverabrauð

Iceland's thick, chewy "hot spring bread" is just like regular rye bread, with one big difference.
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Borsok
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Borsok

Kyrgyzstan’s fried dough marks special occasions and "feeds" the dead.
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Salt-Rising Bread
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Prepared Foods

Salt-Rising Bread

Bacteria that cause gangrene are the magic ingredient in this cheese-scented loaf.
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Gata
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Sweets

Gata

Outside chapels carved from cliffs and caves, elderly women sell sweet, beautiful breads rooted in Armenia’s Christian traditions.
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Bolo Lêvedo
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Prepared Foods

Bolo Lêvedo

Portugal's volcanic archipelago is home to addictively sweet and chewy muffins.
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Ghost Pepper Ice Cream
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Sweets

Ghost Pepper Ice Cream

In Rehoboth Beach, you need a signed waiver to satisfy your sweet tooth with this fiery dessert.
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Garlic Ice Cream
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Sweets

Garlic Ice Cream

In Gilroy, California, garlic flavors everything, including desserts.
Gastro Obscura