larissahayden's User Profile - Atlas Obscura
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Yakamein
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Prepared Foods

Yakamein

Mixing soy sauce, Creole spices, and spaghetti, this hybrid soup is the embodiment of New Orleans' melting pot.
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Reina Gattuso Added by Reina Gattuso
Jucy Lucy
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Prepared Foods

Jucy Lucy

This beef patty oozes cheese from within.
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thepackedlife Added by thepackedlife
Chicatanas
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Meats & Animal Products

Chicatanas

The seasonal treat that descends from the sky in swarms.
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Added by Lauren Rothman
Oaxacan Mole Blanco
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Ingredients & Condiments

Oaxacan Mole Blanco

The fairest and rarest of them all.
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rachelrummel Added by rachelrummel
Chapulines
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Meats & Animal Products

Chapulines

Deep-fried grasshoppers make a tangy, crispy taco filling.
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rachelrummel Added by rachelrummel
Syracuse Salt Potatoes
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Prepared Foods

Syracuse Salt Potatoes

Even a local sports team pays homage to these white-crusted, savory spuds.
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Anne Ewbank Added by Anne Ewbank
Tupelo Honey
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Ingredients & Condiments

Tupelo Honey

Beekeepers in the United States' southeastern swamplands are fighting to preserve this smooth, sweet delicacy.
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Rohini Chaki Added by Rohini Chaki
Chocolate-Covered Cinnamon Bears
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Sweets

Chocolate-Covered Cinnamon Bears

The gummies are taking over Utah.
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rachelrummel Added by rachelrummel
New Jersey Sloppy Joe
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Prepared Foods

New Jersey Sloppy Joe

It's not what you think it is, unless you're from the Garden State.
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rachelrummel Added by rachelrummel
The Lunchbox
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Drinks

The Lunchbox

Oklahoma City's signature cocktail calls for a frosty mug, a shot of amaretto, Coors Light, and orange juice.
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Added by daxonj
Cornish Pasty
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Prepared Foods

Cornish Pasty

In the 19th century, tin miners ate these handheld pies and left their crusts to appease mischievous, mine-dwelling spirits.
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Added by tamsuleiman
Anis de Flavigny
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Sweets

Anis de Flavigny

Once made by monks, this candy spends 15 days rolling in sugar syrup to get its pearly-white shell.
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Anne Ewbank Added by Anne Ewbank
Peppermint Pig
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Sweets

Peppermint Pig

Smashing this pink candy pig with a tiny hammer is a Christmas tradition in Saratoga Springs.
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Infinipede Added by Infinipede
Gematogen
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Gematogen

A bloody good candy bar.
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rachelrummel Added by rachelrummel
Święconka
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Święconka

This Polish Easter tradition artfully assembles symbolic foods, from bread to lamb-shaped butter.
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CoolCrab Added by CoolCrab
Salo
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Meats & Animal Products

Salo

Usually, the only heat that gets close to this raw pork fat is a sprinkle of pepper.
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Anne Ewbank Added by Anne Ewbank
Espresso Coffee Soda
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Drinks

Espresso Coffee Soda

A dark soda with a dark history.
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rachelrummel Added by rachelrummel
Nanaimo Bar
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Sweets

Nanaimo Bar

From postwar dessert to sweet slice of Canadian identity.
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Added by Prince55
Taiyaki
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Sweets

Taiyaki

This pancake pays tribute to one of Japan's favorite fish.
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dysprosium2003 Added by dysprosium2003
Egg Cream
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Drinks

Egg Cream

A fizzy, chocolate drink that harkens back to the days of Brooklyn soda fountains.
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rachelrummel Added by rachelrummel
Romeu e Julieta
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Sweets

Romeu e Julieta

There's nothing tragic about this Brazilian pairing of salty, white cheese and guava paste.
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Tony Dunnell Added by Tony Dunnell
Zhavoronki
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Prepared Foods

Zhavoronki

These lark-shaped buns herald spring.
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rachelrummel Added by rachelrummel
Nutcracker
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Drinks

Nutcracker

This cocktail is a New York City summertime staple, albeit an illegal one.
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Rose Annis Added by Rose Annis
Kali
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Drinks

Kali

Beer meets soda in this refreshing Estonian brew.
Gastro Obscura
jwalker Added by jwalker