linkogecko's User Profile - Atlas Obscura
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Matcha Chasen
Gastro Obscura
Story

Matcha Chasen

To make the perfect matcha, start with the perfect whisk.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush
Cancoillotte
Gastro Obscura
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Prepared Foods

Cancoillotte

This decadent cheese has frugal roots.
Gastro Obscura
Added by ferservadou
Rakija
Gastro Obscura
Story
Drinks

Rakija

The fiery fruit brandy of the Balkans.
Gastro Obscura
Tony Dunnell Added by Tony Dunnell
Mojama
Gastro Obscura
Story
Meats & Animal Products

Mojama

Spain's salt-cured tuna is known as “the ham of the sea.”
Gastro Obscura
Dr Alan P Newman Added by Dr Alan P Newman
Doing a Vermouth
Gastro Obscura
Story

Doing a Vermouth

In Catalonia, the fortified wine has its own weekend ritual.
Gastro Obscura
Dr Alan P Newman Added by Dr Alan P Newman
Tetilla
Gastro Obscura
Story
Meats & Animal Products

Tetilla

The Galician cheese named for a nipple and brought to you by “blonde” cows.
Gastro Obscura
Dr Alan P Newman Added by Dr Alan P Newman
Torta del Casar
Gastro Obscura
Story
Meats & Animal Products

Torta del Casar

In Spain's Extremadura region, local sheep and a touch of thistle make for an ultra-creamy, slightly bitter cheese.
Gastro Obscura
Luis Morato Added by Luis Morato
Eccles Cake
Gastro Obscura
Story
Sweets

Eccles Cake

The traditional sweet currant cake has an incendiary reputation.
Gastro Obscura
Dr Alan P Newman Added by Dr Alan P Newman
Oscypek
Gastro Obscura
Story
Meats & Animal Products

Oscypek

In Poland's highlands, a small group makes a beautiful, smoky sheep's milk cheese.
Gastro Obscura
rachelrummel Added by rachelrummel
Pączki
Gastro Obscura
Story
Sweets

Pączki

These Polish pre-Lent doughnuts have taken on a life (and an eating contest) of their own in the United States.
Gastro Obscura
Reina Gattuso Added by Reina Gattuso
Licorice Root
Gastro Obscura
Story
Fruits & Vegetables

Licorice Root

The washed and dried root of the licorice plant was once a popular natural “candy.”
Gastro Obscura
Dr Alan P Newman Added by Dr Alan P Newman
Papas Arrugadas
Gastro Obscura
Story
Prepared Foods

Papas Arrugadas

These salty potatoes were originally boiled in seawater.
Gastro Obscura
CoolCrab Added by CoolCrab
Drunken Cheese
Gastro Obscura
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Meats & Animal Products

Drunken Cheese

The aging process of this formaggio begins in a barrel of wine.
Gastro Obscura
vittoriatraverso Added by vittoriatraverso
Sarde in Saor
Gastro Obscura
Story
Prepared Foods

Sarde in Saor

Venetians celebrate the end of a 16th-century plague with sweet and sour sardines.
Gastro Obscura
Tatiana Harkiolakis Added by Tatiana Harkiolakis
Lampredotto
Gastro Obscura
Story
Prepared Foods

Lampredotto

The secret to this sandwich is the cow’s fourth stomach.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush
Faloodeh
Gastro Obscura
Story
Sweets

Faloodeh

This crunchy, sweet, and tart noodle sorbet is one of the world's oldest frozen desserts.
Gastro Obscura
Susie Armitage Added by Susie Armitage
Kibbeh Nayyeh
Gastro Obscura
Story
Meats & Animal Products

Kibbeh Nayyeh

This raw meat meze from Lebanon is as fresh as it gets.
Gastro Obscura
Reina Gattuso Added by Reina Gattuso
Miracle Berries
Gastro Obscura
Story
Fruits & Vegetables

Miracle Berries

When life gives you lemons, this tropical fruit makes 'em taste like lemonade.
Gastro Obscura
rachelrummel Added by rachelrummel
Omurice
Gastro Obscura
Story
Prepared Foods

Omurice

Japanese cooks riff on American diner food with this rice-and-ketchup omelet.
Gastro Obscura
rachelrummel Added by rachelrummel
Pista Burfi
Gastro Obscura
Story
Sweets

Pista Burfi

The pistachio fudge makes a vibrant accompaniment to celebrations in Northern India.
Gastro Obscura
rachelrummel Added by rachelrummel
Biltong
Gastro Obscura
Story
Meats & Animal Products

Biltong

This spiced jerky is a beloved snack in South Africa.
Gastro Obscura
Added by andy1952
Glass Gem Corn
Gastro Obscura
Story
Fruits & Vegetables

Glass Gem Corn

This jewel-like corn became an internet sensation.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Beaver Tails
Gastro Obscura
Story
Sweets

Beaver Tails

No rodents were harmed in the making of this fried Canadian treat.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Red-Eye Gravy
Gastro Obscura
Story
Ingredients & Condiments

Red-Eye Gravy

Once described as a “divine elixir,” this Southern sauce typically gets its spunk from coffee.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush