myalyse's User Profile - Atlas Obscura
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Places visited in Field, British Columbia
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Places visited in Saint Lucia
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Places visited in Puerto Vallarta, Mexico
T’ej
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Drinks

T’ej

Ethiopian honey wine is sweet, funky, and perfect with injera.
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Chocolate Tea
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Drinks

Chocolate Tea

Neither tea nor hot chocolate, this Caribbean cocoa drink is in a league of its own.
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Causa
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Prepared Foods

Causa

Peru's strikingly beautiful mashed potato casserole.
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Picarones
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Sweets

Picarones

The sweet potato donuts are an integral part of the Afro-Peruvian community.
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Peanut Butter Fruit
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Fruits & Vegetables

Peanut Butter Fruit

Its pulp tastes just like the creamy spread.
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Morir Soñando
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Drinks

Morir Soñando

“To die dreaming” tastes like an orange creamsicle.
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Turkish Coffee
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Drinks

Turkish Coffee

Locals joke that you should be able to “float a horseshoe” on the thick brew.
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Persian Ice Cream Sandwich
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Sweets

Persian Ice Cream Sandwich

Saffron, rose water, and pistachios combine in a fragrant, sweet-savory treat.
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Juniper Beer
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Drinks

Juniper Beer

This grain-free beer was all but forgotten until folk festivals sparked a revival in Kurpie, Poland.
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Colcannon
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Prepared Foods

Colcannon

A hearty Irish staple that can tell your fortune.
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Blue Wine
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Drinks

Blue Wine

Recently introduced to France, it's the color of pool water.
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Kvass
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Drinks

Kvass

You can find authentic versions of this sour Slavic brew at street stalls and monasteries.
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Scrumpy
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Drinks

Scrumpy

This rustic cider's name derives from an English term for fruit thievery.
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Mari Lwyd
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Sweets

Mari Lwyd

In Wales, midwinter is the right time to look a gift horse in its gaping skull-mouth.
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Pine Cone Preserves
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Sweets

Pine Cone Preserves

Soft young cones make a sweet jam believed to have health benefits in Russia and Georgia.
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Riga Black Balsam
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Drinks

Riga Black Balsam

There's a legend that this Latvian herbal liqueur saved an ailing Catherine the Great.
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Carolina Gold
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Ingredients & Condiments

Carolina Gold

This varietal of rice is so good that it's compared to ice cream.
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Pulque
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Pulque

Tequila's ancient, fermented cousin is making a comeback in Mexico City.
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Chicken of the Woods
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Ingredients & Condiments

Chicken of the Woods

This mushroom tastes just like chicken.
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Cucamelon
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Fruits & Vegetables

Cucamelon

Mexico's “mouse melon” is actually a tiny cucumber.
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Fireweed Jelly
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Ingredients & Condiments

Fireweed Jelly

Alaska's wildflowers produce this vibrant jelly.
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Chapaya
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Fruits & Vegetables

Chapaya

This palm fruit has a surprisingly meaty flavor.
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Pan de Pulque
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Prepared Foods

Pan de Pulque

This shape-shifting bread has kept its traditional name, but continued to reinvent itself with changing times.
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