tstriegel's User Profile - Atlas Obscura
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Chateau Jiahu
Gastro Obscura
Story
Drinks

Chateau Jiahu

This modern adaptation of a 9,000-year-old brew combines elements of beer, wine, and mead.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Croquembouche
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Sweets

Croquembouche

This French wedding cake is a caramel-wrapped tower of pastry balls.
Gastro Obscura
rachelrummel Added by rachelrummel
Kali
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Drinks

Kali

Beer meets soda in this refreshing Estonian brew.
Gastro Obscura
jwalker Added by jwalker
Soor Plooms
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Sweets

Soor Plooms

Sour green sweets commemorate a victorious Scottish skirmish of 1337.
Gastro Obscura
Tony Dunnell Added by Tony Dunnell
Heather Honey
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Ingredients & Condiments

Heather Honey

A fragrant, difficult-to-harvest delicacy from the Scottish moorlands.
Gastro Obscura
Tony Dunnell Added by Tony Dunnell
Gematogen
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Gematogen

A bloody good candy bar.
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rachelrummel Added by rachelrummel
Tarkhuna
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Drinks

Tarkhuna

Tarragon provides the herbal kick to this neon-green Georgian soda.
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Susie Armitage Added by Susie Armitage
Jellied Eels
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Meats & Animal Products

Jellied Eels

No traditional East Ender meal is complete without pie, mashed potatoes, and gelatinous river creatures.
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Tony Dunnell Added by Tony Dunnell
Lindisfarne Mead
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Drinks

Lindisfarne Mead

The best place to find the “nectar of the gods” is Holy Island.
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jwalker Added by jwalker
Wassail
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Drinks

Wassail

This spiced, warming drink may have helped broker peace between warring tribes.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Gruit Ale
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Drinks

Gruit Ale

Brewers are replacing hops with sweet, aromatic herbs to resurrect this extinct beer.
Gastro Obscura
jwalker Added by jwalker
T'tu Lavash
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Story
Sweets

T'tu Lavash

Armenians were making these sweet sheets of dried fruit centuries before the Fruit Roll-Up.
Gastro Obscura
Susie Armitage Added by Susie Armitage
Skerpikjøt
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Story
Meats & Animal Products

Skerpikjøt

Without salt or refrigeration, early residents of the Faroe Islands preserved their mutton with the cold wind.
Gastro Obscura
Susie Armitage Added by Susie Armitage
Rakija
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Drinks

Rakija

The fiery fruit brandy of the Balkans.
Gastro Obscura
Tony Dunnell Added by Tony Dunnell
Chouchen
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Drinks

Chouchen

Ancient Celtic settlers brought this honey-based drink to Brittany.
Gastro Obscura
rachelrummel Added by rachelrummel
Glögg
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Story
Drinks

Glögg

The aroma of this mulled wine has been compared to “a warmed-up bowl of Froot Loops.”
Gastro Obscura
Abbey Perreault Added by Abbey Perreault
Kottabos
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Kottabos

The ancient game of wine-flicking is as difficult as it is messy.
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Leigh ChavezBush Added by Leigh ChavezBush
Cramaillote
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Ingredients & Condiments

Cramaillote

This jelly is made with dandelions and tastes like honey.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Fried Haggis
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Prepared Foods

Fried Haggis

Scotland's beloved traditional dish is deep-fried and served up fast-food style.
Gastro Obscura
thegoodishtraveler Added by thegoodishtraveler
Pajata
Gastro Obscura
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Prepared Foods

Pajata

After being banned for a decade and a half, this Roman classic is back on the table.
Gastro Obscura
Gautham Krishnaraj Added by Gautham Krishnaraj
Garum
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Ingredients & Condiments

Garum

In ancient Rome, this fermented fish sauce sparked a booming industry.
Gastro Obscura
Luis Morato Added by Luis Morato
Smoked Reindeer Heart
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Prepared Foods

Smoked Reindeer Heart

The delicacy makes a rich, gamey appetizer in northern Sweden.
Gastro Obscura
CoolCrab Added by CoolCrab
Karelian Pie
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Prepared Foods

Karelian Pie

Though its home region has been split by war, love for this hearty pastry transcends borders.
Gastro Obscura
Added by jennniey
Barraquito
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Drinks

Barraquito

This Canary Islands' specialty upgrades coffee with layers of condensed milk and liqueur.
Gastro Obscura
CoolCrab Added by CoolCrab